Cake Shop Business Plan

business plan for small cake shop

Do you believe in the saying everyone has a sweet tooth? According to the saying, everyone has their own kind of cake to eat and to enjoy when the need arises. Of course it does not have to mean the actual cake, but something so precious that some people would find ways to attain it. Now, when I was a kid I always wanted to run a café business or a bakeshop business. I don’t really have a sweet tooth, but I do enjoy watching people enjoy eating the cakes I make and the coffee that I would love to brew. For those who do have this kind of dream of one day owning a bakeshop and a café, you would need a lot of carefully thought out planning . One of which is the materials, the location and of course the name of your business. These simple things and more. I know it can get overwhelming, but there is a quick fix to that. To make things easier and to make things less stressful for you. Why don’t you start by making a cake shop business plan ? Sit back and relax while you can scroll down for these examples now.

3+ Cake Shop Business Plan Examples

1. cake shop business plan template.

Cake Shop Business Plan Template

  • Google Docs

2. Standard Cake Shop Business Plan

Standard Cake Shop Business Plan

3. Cake and Bakes Shop Business Plan

Cake and Bakes Shop Business Plan

Size: 211 KB

4. Cake Shop Business Plan in PDF

Cake Shop Business Plan in PDF

Size: 799 KB

What Is a Cake Shop Business Plan?

A cake shop business plan is a type of marketing plan that you make in order to set up a cake shop. As business owners know by now, having a business plan makes it easier to run the business than not having one. It is essential for business owners to know how to run their business and how to avoid any risks that go with it. A cake shop business plan simply does that. It is called a cake shop business plan because this is the t ype of business you are planning on constructing. As this is the type of business you plan to pursue, your business plan should also have the necessary ingredients of how to run it, the right location for it and of course how to attract customers. All these points are found in your business plan.

How to Write a Cake Shop Business Plan?

Can you almost see your dream of owning and operating a cake shop? That the best of all dreams could be as sweet as this? Owning a business and operating a business is never a piece of cake. But with every slice of that cake comes a great deal of sweets. Okay, so here are some tips for you to get started on writing that cake shop business plan.

1. Do Some Research

Before you plan your business, you must at least do some research about it. As much as possible get to know your business, get to know the costs of the materials, the location and the way to run it. You may even observe or ask those who have handled these types of businesses throughout the years. The reason for this is to know and to understand that this type of business is either difficult or easy and to see if you are able to do it.

2. Always Have a Back up Plan

I know what you are thinking, why have a back up plan if your business plan should be enough. The reason for a back up plan is to make sure that your business goals have something to hold on to just in case your first business plan flops. It does not necessarily mean that it has to be perfect to a tee either. It simply means that it is always best to be prepared for anything and with businesses like these, there are always some risks that go with it.

3. Add Your Vision and Mission Statements

Your business plan should also include your vision and mission statements. Your vision statement should be about how you see your business running in months or years. Your mission statement should be how you plan on doing it and how you plan on running your business. The details of what you offer in your business is also written in the mission statement. This is for your customers to know what your business is about .

4. Create Your Outline

The outline is made to make you see how you want your business to prosper. From the outline, you are going to be writing in step by step detail of how you view your cake shop business. This is also where you are adding the materials you may need and the total costs of the materials and the resources. This also includes the brochures and how you may want to advertise your business.

5. Proofread the Business Plan

Last but not the least, proofread your business plan. Before executing anything from what you have written, it is always best to proofread what you wrote.

What is a cake shop business plan?

A type of business plan that focuses on the cake shop business. This means that anything you write in your business plan must be about the business you plan on operating.

What is a common denominator for all business plans?

The vision mission, the outline and the executive summary of your business are some of the most common denominators you can find in a business plan.

Why is a business plan so important?

A business plan is important as this serves as your guide when you plan out your business. Consider looking at a business plan as a road map. Without the road map, you would get lost and would not be able to find your way. The same goes for a business plan. The business plan guides you step by step into achieving that business.

When you think of business, you think of planning it all out to a tee. You think of getting things together to lessen the risk and to be able to do that, you need a business plan. A road map to a better tomorrow.


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business plan for small cake shop

How To Write a Bakery Business Plan in 9 Steps

Learn how to write a bakery business plan, section by section. Get inspiration from examples of other bakeries.

baking dish with 6 chocolate chip cookies on it: bakery business plan

If you consider yourself a talented baker with entrepreneurial dreams, starting a bakery is an excellent business idea you can do from home or from another brick-and-mortar space.

But before you launch into how to start a food business with your baking prowess, it’s important to write a bakery business plan.

Below, learn how to write your bakery business plan, section by section, using this business plan guide as a base. Follow along by downloading this business plan template and modifying it to fit your needs.

Why you need a bakery business plan

Not every business starts out with a formal plan, but those that do have an easier road to success. There are a few key benefits to writing a bakery business plan:

Objectively evaluates your business ideas

Writing a business plan helps you objectively evaluate your food business ideas —and researching and documenting your ideas allows you to take a step back and see if there’s really an opportunity there.

Builds a blueprint for moving forward

Your business plan serves as a roadmap for moving forward. Writing a business plan can identify the next steps you need to execute your idea. You can keep referring back to your business plan to make sure you’re on track for your original vision.

Helps figure out what you need

The process of writing a bakery business plan will also show you your gaps and needs. Listing exactly what you need to start your bakery business can show you what you’ll need to do to make it a reality.

Helps you get capital

A business plan helps you get capital, even if it’s a home bakery business plan. You won’t be able to secure funding for your business —whether from investors, lenders, banks, or even crowdfunding —without a business plan for your bakery.

Bakery business plan template

A bakery business plan sample template is immensely helpful, especially if you don’t consider yourself a writer. When you start with a template, you can see every section that you need to complete. Templates can also offer prompts to help you figure out what to say and how to say it.

This free business plan template , for example, offers a framework to simplify the job of writing out a business plan, so you can operate with confidence. It helps you analyze the market and understand how much time, money, and resources you’ll need to start and scale your bakery business.

How to write a bakery business plan

  • Executive summary
  • Company overview and description
  • Market analysis
  • Management and organization
  • Products and services
  • Customer analysis and segmentation
  • Marketing plan
  • Logistics and operations plan
  • Financial plan and projections

1. Executive summary

The executive summary section of your bakery business plan summarizes the document and its contents. Remember, this is meant to highlight what’s to come in your business plan, not serve as a summary of your business idea.

Focus on your business’s core strength to draw in your reader. Keep it concise and to the point—you don’t want to lose your reader before they reach the meat of your baking business plan. Think about a hook to grab your audience’s attention.

Remember your target audience for the business plan and cater the executive summary to their needs. You might even have a few different versions of your executive summary to appeal to different readers, such as investors, lenders, or business partners.

The executive summary should be about a page in length and answer the following questions:

  • What is your brand?
  • What does your bakery do?
  • What does your bakery want to do?
  • What is the following text about?
  • Why should your audience care?
  • What highlights should readers be excited about?
  • What do you sell and how is it different from your competitors?
  • Who are your customers?
  • What is your marketing strategy?
  • What is your current and projected financial state?
  • How much money do you need to get started?
  • Who is involved in the bakery?

2. Company overview and description

This part of your bakery business plan should drill down further into your business idea. Here, you’ll want to identify your bakery’s business structure — sole proprietorship, li imited liability corporation (LLC) , general partnership, etc.—and business model .

You’ll also use this section to talk about the baked goods industry and about your specific niche within it—whether you’re offering keto-friendly, gluten-free, or otherwise lifestyle-specific items; cakes; catering; frozen desserts; savory pastries, etc. Cape Whoopies , for example, sells gourmet whoopie pies made in Maine. Its bakery business plan would make note of that in the company description section.

Screenshot of Cape Whoopies’ homepage, showing three different whoopie pies in the hero image.

The company description should also outline your vision and mission statement and your value proposition . Your vision and mission statement encompass what you hope to do with your bakery, and your value proposition sums up why people would want to buy from you.

Use this section to talk about your team, including key personnel and their salaries. The bakery La Monarca , for example, would identify its two founders as well as any board members or employees.

Screenshot of La Monarca’s About Us page, showing a photo of the two co-founders.

Finally, list your short- and long-term business goals. Your business goals should be quantifiable and measurable, eliminating subjectivity. You’ll also want to put an estimated timeline for your business goals and when you hope to accomplish them.

3. Market analysis

The market analysis section of your bakery business plan quantifies how big your potential market is and validates that there’s enough demand for your business.

This section of the bakery business plan should explore the following:

  • Industry trends
  • Laws and regulations for the food industry
  • The demographics of your target customer
  • Where, why, and how they shop
  • The size of your target market
  • The price people are willing to pay for what you sell

You may also include a SWOT analysis , which identifies your strengths, weaknesses, opportunities, and threats, as well as a competitive analysis , outlining the competitive landscape and where your bakery fits in.

business structure of your bakery and whether you’ve elected to incorporate as a sole proprietorship, a limited liability corporation (LLC) , a corporation, or something else.

Don’t stress over the name of your bakery business too much yet—you don’t have to use your official incorporated name as your public-facing name forever. You can always file for a DBA (doing business as) or just publically drop the “Inc.” or “LLC” at the end of your name. Balkan Bites , for example, is technically an LLC called “Balkan Bites LLC.”

Screenshot of Balkan Bites’s privacy policy showing its full legal name, Balkan Bites LLC.

You’ll also want to include information about the makeup of your team, even if you plan to run the business yourself. Here are some other people and entities you might include:

  • Owner . Who is the owner of the bakery?
  • Business partner(s) . List and identify the role of any business partners you plan to work with. Make sure you note the ownership percentage breakdown.
  • Management team . It helps to visualize the team with an organizational chart to show how roles and responsibilities are structured and contribute to your bakery’s bottom line.
  • Financial advisers . Maybe they’re not in-house, but you might have contracted financial advisers or accountants helping you to manage finances.
  • Employees . Even if you don’t plan to open your bakery business with employees, you might have plans to hire staff in the future. Make note of that in this section.

5. Products and services

In the products and services, you’ll list which products and services you’ll sell through your bakery. You’ll likely sell something like cakes, cookies, chocolates, pies, or even baking kits, and potentially branded merchandise products .

As far as baked goods go, consider more narrowly defined niches within the overarching bakery niche. For example, products that are tied to a specific culture, like a bakery that specializes in Italian cookies or French pastries, or event-related baked goods, like wedding or birthday cakes, all present excellent niches. You could also offer gluten-free, sugar-free, organic, or dairy-free goods.

The business plan should cover how many different types of products you’ll offer, and if you plan to release new recipes, or limited-edition or seasonal items.

You’ll also want to consider other non-bakery items. Dough Dealer , for example, doesn’t actually do any baking, so it doesn’t sell any baked goods. Instead, it sells kits with baking supplies online, as well as merchandise. You can do the same thing with a print-on-demand company .

Screenshot of Dough Dealer’s product listings.

6. Customer analysis and segmentation

The customer segmentation section of your bakery business plan should discuss the different groups of shoppers you intend to target with your bakery. Include the following information about each of your segments:

  • How old they are
  • Where they live
  • Where they work and what they do
  • Education level
  • What technology they use
  • Their values, beliefs, and opinions
  • Common behavior patterns
  • How they shop

Here’s what a customer segmentation section might look like: Levain serves a few distinct geographic markets in Puerto Rico, including San Juan, Aguadilla, Mayagüez, and Rincón. Each of these regions represents a specific customer segment for the bakery, and they may have different shared characteristics. So Levain adjusts its promotional and marketing strategy according to its audience.

Image of Levain’s homepage tailored for location.

7. Marketing plan

Your marketing plan is a high-level overview of how you plan to promote your bakery. The marketing plan should outline which channels you plan to use for marketing and advertising, as well as any budgets you might have. At a minimum, this section of your bakery business plan should define the following:

  • Price : How much your products cost and why.
  • Product : What you’re selling and how you differentiate it from other goods in the market.
  • Promotion : How you’ll get your products in front of your ideal customer.
  • Place : Where you’ll sell your products, including online and in-person.

Zero-sugar cookie brand Sundays used email marketing to promote its bakery business and build buzz pre-launch. The brand allowed people to subscribe so they would be alerted when the online store launched. This approach is also an excellent tactic for email list-building .

Here are some more resources to help assemble the marketing section of your bakery business plan:

  • How to Build a Marketing Plan That Actually Works
  • 7 Inspiring Marketing Plan Examples (and How You Can Implement Them)
  • Driving Growth: 12 Best Marketing Strategies Any Small Business Can Execute

8. Logistics and operations plan

Your logistics and operations plan outlines exactly how you’ll create and sell products and fulfill orders. Be sure to address each of the following:

Identify where you’ll purchase the raw ingredients you need to make your baked goods and where they’re produced. Will you purchase anything pre-made from suppliers or make everything from scratch?

Outline whether you’ll make, wholesale, or even dropship your products. Describe how long it takes to receive raw ingredients and how long it takes to produce your baked goods. You’ll also want to think about a contingency plan: How will you handle a busy season or an unexpected spike in demand?

Where will you and any team members work? Do you plan to have a physical retail space as well as the bakery? If yes, where? Will they coexist or exist in different locations?

List which tools and technology you require to get you up and running: think items like ovens, mixers, refrigerators, etc., as well as business tools like a POS system or card reader. You’ll even list items like lightbulbs, counters, and anything else you’ll need to purchase to open your bakery.

Shipping and fulfillment

Will you be handling all the fulfillment tasks in-house or will you use a third-party fulfillment partner? Will you have a space for in-person shopping or pickup?

How much raw ingredients will you keep on hand, and where will they be stored? How much finished product can you keep on hand, and where? How will you ship products to partners if required, and how will you approach inventory management ?

The bakery Wildgrain , for example, operates on a subscription-based business model. The brand outlines how it works on its website, information that would also be suitable for the logistics and operations section of its bakery business plan.

Screenshot of Wildgrain’s “how it works” page.

The sourdough bakery Florets offers a subscription plan as well as in-person pickup at its Auckland-based bakery location or at a weekly farmers market.

The Protein Bakery also has a few methods for fulfillment. Customers can visit its New York City–based retail shop or order online, and other businesses can also purchase its products wholesale.

9. Financial plan and projections

The financial plan shows possible funders that you’ve done your math homework and crunched the numbers to figure out how much money you need to launch, how much you need to operate, and whether you can turn a profit.

The financial plan typically includes the following financial statements :

  • Income statement
  • Balance sheet
  • Cash flow statement

Here’s a spreadsheet template that includes everything you’ll need to create the above financial statements, including some sample numbers. Just edit it as needed.

When putting together your financial plan and statements, be realistic and specific. While you want to be optimistic about your projected success, it’s equally important to be pragmatic. Use the information you’ve learned developing other parts of your bakery business plan to calculate accurate, achievable numbers.

Launch your bakery business with Shopify

Starting your new venture with a successful bakery business plan is a surefire way to set yourself up for success from the get-go. Your bakery’s business plan will keep you and your team accountable and aligned with your vision and goals.

When you’re ready to launch, build your website on Shopify. With Shopify, you can seamlessly integrate your retail and ecommerce tech stack to maintain complete control of your growing business.

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Bakery business plan FAQ

How do i start my own bakery business plan, how much money can you make owning a bakery, what equipment is needed for a bakery.

  • Food processor
  • Dough proofer
  • Dough sheeter
  • Bread slicer
  • Refrigerator and/or freezer
  • Baker’s rack
  • Baking pan and dishes
  • Bowls, measuring cups, spoons, spatulas, etc.
  • Pastry bags
  • Work counters
  • Dry storage

Is a bakery business profitable?

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Bakery Business Plan Template

Written by Dave Lavinsky

Business Plan Outline

  • Bakery Business Plan Home
  • 1. Executive Summary
  • 2. Company Overview
  • 3. Industry Analysis
  • 4. Customer Analysis
  • 5. Competitive Analysis
  • 6. Marketing Plan
  • 7. Operations Plan
  • 8. Management Team
  • 9. Financial Plan

Bakery Business Plan

You’ve come to the right place to create a successful bakery business plan.

We have helped over 100,000 entrepreneurs and business owners create business plans and many have used them to start or grow their bakeries.

A bakery business plan is a plan to start and/or grow your bakery. Among other things, it outlines your business concept, identifies your target customers, presents your marketing strategy, and details your financial projections.

Sample Bakery Business Plan

The following information will provide a description of what to include in your own bakery business plan along with links to an example for that section:

  • Executive Summary – The Executive Summary section provides a high-level overview of your plan. It should include your bakery’s mission statement, as well as information on your business offerings, your target audience, and your business goals and objectives.
  • Company Overview – The Company Overview section provides an in-depth look at your bakery, including information on your company’s history, business structure, bakery location, and management team.
  • Industry Analysis – Also called the Market Analysis, in this section, you will provide an overview of the industry in which your bakery will operate. Through market research, you will be able to discuss market trends affecting the industry, as well as your target market’s needs and buying habits.
  • Customer Analysis – In this section, you will describe your target market and explain how you intend to reach them. You will also provide information on your customers’ needs and buying habits.
  • Competitive Analysis – The Competitor Analysis will provide an overview of your competition (other bakeries or businesses that offer high-quality baked goods), including their strengths and weaknesses. It will also discuss your competitive advantage or your business’s core strength that will help you stand out amongst your competition.
  • Marketing Plan – In the Marketing Plan section, you will detail your marketing strategies, including your community events, and digital marketing campaigns. You will also discuss your pricing strategy and how you intend to position your bakery in the market.
  • Operations Plan – In the Operations Plan, you will provide an overview of your store’s operations, including your store layout, staff, and inventory management. It also includes information on your warehousing and distribution arrangements and a list of long-term milestones or business goals.
  • Management Team – In this section, you will provide information on yourself as the talented baker, any business partners, your experience, and your roles in the company.
  • Financial Plan – In this section of your bakery financial plan, you will include your financial statements: profit and loss statement, balance sheet, and cash flow statement. It also includes information on how much funding you require and the use of these funds.

Next Section: Executive Summary >

Bakery Business Plan FAQs

How can i complete my bakery business plan quickly & easily.

Learn more about how to write a bakery business plan using this   bakery business plan template .

What Are the Main Types of Bakeries?

A bakery can be retail or wholesale. A retail bakery sells baked goods (i.e., fresh bread, specialty items, gluten-free and vegan baked goods, and other bakery offerings) directly to customers, while a wholesale bakery typically sells products to other local businesses, like restaurants, grocery stores, specialty shops, and cafes.

How Do You Get Funding for Your Bakery?

Bakeries are most commonly funded with personal savings and bank loans. Credit card financing and angel investors are also popular forms of funding for bakeries. Potential investors or lenders will often want to see a well-crafted business plan before considering providing funding.

Learn More:  Seeking Funding from Angel Investors vs Venture Capitalists

Where Can I Get a Bakery Business Plan PDF?

You can download our free bakery business plan template PDF here . This is a sample bakery business plan template you can use in PDF format.


Bakery Business Plan PDF Example

Avatar photo

  • February 28, 2024
  • Business Plan

Business plan template for a bakery

Creating a comprehensive business plan is crucial for launching and running a successful bakery. This plan serves as your roadmap, detailing your vision, operational strategies, and financial plan. It helps establish your therapy bakery’s identity, navigate the competitive market, and secure funding for growth.

This article not only breaks down the critical components of a bakery business plan, but also provides an example of a business plan to help you craft your own.

Whether you’re an experienced entrepreneur or new to the food&beverage industry, this guide, complete with a business plan example, lays the groundwork for turning your bakery concept into reality. Let’s dive in!

Our bakery business plan is designed to encompass all crucial elements required for a thorough strategic approach. It details the bakery’s operations, marketing strategy , market environment, competitors, management team, and financial projections, ensuring a holistic view of the business’s path to success.

  • Executive Summary : Offers an overview of your bakery’s business idea, market research , management team, and financial plans.
  • Bakery & Location: Describes your bakery’s layout, features, and why its location is perfect for customers.
  • Operations: Outlines daily bakery operations, including baking schedules, staffing, and ingredient sourcing.
  • Key Stats: Provides figures on the size and growth of the bakery market.
  • Key Trends: Points out new trends in the bakery industry, such as the rise in health-conscious and specialty products.
  • Key Competitors : Discusses major nearby bakeries and how your bakery offers something different.
  • SWOT: Analyzes strengths, weaknesses, opportunities, and threats related to your bakery.
  • Marketing Plan : Outlines methods for promoting your bakery and keeping customers coming back.
  • Timeline : Lists important goals and milestones from the beginning through the first year.
  • Management: Shares info on who runs the bakery and their responsibilities.
  • Financial Plan: Forecasts the bakery’s financial outlook over 5 years, including income, profit margins, and main expenses.

Business plan template

Bakery Business Plan

business plan for small cake shop

Fully editable 30+ slides Powerpoint presentation business plan template.

Download an expert-built 30+ slides Powerpoint business plan template

Executive Summary

The Executive Summary introduces your bakery’s business plan, offering a concise overview of your bakery and its offerings. It should detail your market positioning, the range of baked goods and confectionery items you offer, its location, size, and an outline of day-to-day operations.

This section should also explore how your bakery will integrate into the local market, including the number of direct competitors within the area, identifying who they are, along with your bakery’s unique selling points that differentiate it from these competitors. These could include special dietary options like gluten-free or vegan products, artisanal or locally sourced ingredients, or a particular specialty in certain types of baked goods.

Furthermore, you should include information about the management and co-founding team, detailing their roles and contributions to the bakery’s success. This could involve their culinary expertise, business management experience, or community relations. Additionally, a summary of your financial projections, including revenue and profits over the next five years, should be presented here to provide a clear picture of your bakery’s financial plan.

Make sure to cover here _ Business Overview _ Market Overview _ Management Team _ Financial Plan

Bakery Business Plan executive summary1

Dive deeper into Executive Summary

Business Overview

For a Bakery, the Business Overview section can be concisely divided into 2 main slides:

Bakery & Location

Briefly describe the bakery’s physical environment, emphasizing its design, warmth, and the inviting atmosphere that welcomes customers. Mention the bakery’s location, highlighting its accessibility and the convenience it offers to customers, such as proximity to community centers, schools, or ease of parking.

Explain why this location is advantageous in attracting your target clientele, which might include local residents, businesses looking for catering options, or foot traffic from nearby shopping areas.

Detail the range of baked goods and products offered, from bread and pastries to custom cakes and specialty items. Outline your operational strategy, including sourcing of ingredients, baking schedules to ensure freshness, and any unique services such as custom orders or catering.

Discuss your pricing strategy , ensuring it reflects the quality of ingredients and craftsmanship involved and matches the market you’re targeting. Highlight any special offerings, loyalty programs, or community events that provide added value to your customers, encouraging repeat visits and customer loyalty.

Make sure to cover here _ Bakery & Location _ Operations

Business Plan_Bakery location

Market Overview

Industry size & growth.

In the Market Overview of your bakery business plan, begin by assessing the size of the bakery industry and its potential for growth. This evaluation is essential for grasping the market’s extent and pinpointing opportunities for expansion.

Analyze factors such as the increasing demand for baked goods, both traditional and innovative, and how consumer preferences are shaping the industry.

Key market trends

Continue by discussing recent market trends that are influencing consumer behavior and preferences in the bakery sector. This might include a growing interest in artisanal and craft baked products, the surge in popularity of gluten-free and vegan options, and the integration of international flavors and ingredients into traditional bakery products.

Highlight the demand for high-quality, fresh, and specialty baked goods that cater to diverse dietary needs and cultural tastes, as well as the trend towards more health-conscious and sustainable baking practices.

Key competitors

Next, examine the competitive landscape, which encompasses a variety of bakeries from luxury patisseries to affordable local bakeries, as well as the rise of home baking and online bakery businesses.

Focus on what sets your bakery apart, whether it’s through unparalleled customer service, a distinctive selection of baked goods, or expertise in a particular baking style or dietary niche.

Make sure to cover here _ Industry size & growth _ Key competitors _ Key market trends

Bakery Business Plan market overview

Dive deeper into Key competitors

First, conduct a SWOT analysis for the bakery , highlighting Strengths (such as artisanal baking skills and a unique range of products), Weaknesses (including potentially high ingredient costs or stiff competition), Opportunities (for example, a growing interest in specialty and health-conscious baked goods), and Threats (such as fluctuations in raw material prices or changes in consumer spending due to economic conditions).

Marketing Plan

Next, formulate a marketing plan that details strategies for attracting and retaining customers through targeted advertising, seasonal promotions, a compelling social media presence, and engagement with the local community. Consider loyalty programs, baking workshops, and collaborations with local businesses as part of your promotional activities.

Finally, establish a detailed timeline that marks key milestones for the bakery’s launch, marketing initiatives, customer base development, and potential expansion goals. This timeline should guide the business towards achieving its objectives with precision and clarity, ensuring systematic progress in a competitive market.

Make sure to cover here _ SWOT _ Marketing Plan _ Timeline

Bakery Business Plan strategy

Dive deeper into SWOT

Dive deeper into Marketing Plan

The Management section focuses on the bakery’s management and their direct roles in daily operations and strategic direction. This part is crucial for understanding who is responsible for making key decisions and driving the bakery towards its financial and operational goals.

For your bakery business plan, list the core team members, their specific responsibilities, and how their expertise supports the business.

Bakery Business Plan management1

Financial Plan

The Financial Plan section is a comprehensive analysis of your financial projections for revenue, expenses, and profitability. It lays out your bakery’s approach to securing funding, managing cash flow, and achieving breakeven.

This section typically includes detailed forecasts for the first 5 years of operation, highlighting expected revenue, operating costs and capital expenditures.

For your bakery business plan, provide a snapshot of your financial statement (profit and loss, balance sheet, cash flow statement), as well as your key assumptions (e.g. number of customers and prices, expenses, etc.).

Make sure to cover here _ Profit and Loss _ Cash Flow Statement _ Balance Sheet _ Use of Funds

Bakery Business Plan financial plan

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How to create a bakery business plan

  • Annabelle Amery
  • Oct 29, 2023
  • 12 min read

How to create a bakery business plan

When launching your bakery business , the first step is to whip up a detailed and well-crafted business plan. Think of it as the secret recipe for your bakery's success. This document isn't just a list of ingredients; it's your roadmap to achieving your goals, whether you're baking artisanal bread, delightful pastries or delectable cakes. Your bakery business plan will help you navigate the sweet and savory challenges of the industry, ensuring your path to success is as delightful as your treats.

So if you're looking to start a business in the baking industry, keep reading for instructions on how build a strong business plan.

Ready to get baking? Use Wix to build a business website and learn how to make a bakery website .

Why create a bakery business plan? Key benefits to consider

Crafting a bakery business plan is important for several reasons. First, it forces you to conduct thorough market research and analysis, helping you gain insights into your target market's preferences, trends and competition. This information is vital for designing a product lineup that resonates with customers and stands out in the crowded baking market.

A well-structured business plan aids in clarifying your bakery's unique value proposition as well. By clearly defining what sets the bakery apart from its competitors, you can effectively communicate your brand's identity and build a strong customer base.

Beyond all this, your business plan lays out a detailed operational plan, outlining your bakery's workflow, supply chain management, staffing requirements and equipment needs. This level of detail is crucial to ensure smooth day-to-day operations and efficient resource allocation.

Finally, a bakery business plan is a vital tool for raising money for your business whether from investors, lenders or stakeholders. It demonstrates your commitment, understanding of the industry and your business's potential for profitability. It can help potential investors gauge your bakery's revenue-generating capacity and projected returns on investment.

How to create a bakery business plan in 6 steps

So how do you go about crafting your plan? In the upcoming sections, we'll guide you through six essential ingredients of a bakery business plan.

Executive summary

Business and domain names

Market analysis and research

Operations plan

Marketing and advertising plan

Financial plan

01. Executive summary

An executive summary is a concise and compelling overview of your bakery business plan, designed to capture the reader's attention and provide a snapshot of the entire plan. This section should be written last (after you've crafted the rest of the plan), to ensure that it accurately reflects the key points and highlights of your bakery business venture.

When writing an executive summary for a bakery business plan, aim to include the following elements:

Briefly describe the core concept of your bakery business. Highlight what sets it apart from competitors and emphasize your unique value proposition.

Summarize the market research you've conducted to identify your target audience, market trends and growth opportunities.

Provide a high-level overview of your financial projections, including revenue estimates, startup costs and potential profitability.

Outline the short-term and long-term goals you aim to achieve with your bakery business.

Introduce key members of your team and highlight their relevant expertise for this type of business .

Mention any funding requirements you have and how the funds will be utilized to support the bakery's growth.

Conclude with a compelling statement that encourages readers to explore the rest of the business plan.

Example of an executive summary for a bakery

"Sweet Delights Bakery is a specialty bakery poised to revolutionize the local dessert scene with its artisanal approach and innovative flavors. Our commitment to using organic and locally-sourced ingredients sets us apart in a market craving healthier alternatives. With a target demographic of health-conscious consumers and a focus on catering to dietary preferences, we anticipate tapping into an underserved niche.

Our projected revenue for the first year is $300,000, with startup costs totaling $100,000. By year three, we aim to achieve profitability and expand our reach to neighboring towns. With a team that brings together culinary expertise and marketing prowess, we are well-equipped to execute our vision.

We seek $75,000 in funding to secure a prime location, procure high-quality equipment and launch an impactful marketing campaign. Sweet Delights Bakery is poised to become a local favorite and a go-to destination for unique and guilt-free indulgences."

02. Business and domain names

Naming a business is critical for brand recognition and online presence. A business name generator can help spark ideas and ensure your restaurant business name aligns with your bakery's identity.

For instance, if your bakery focuses on gluten-free treats, a name like "PureBites Bakery" reflects your commitment to wholesome ingredients. Once you decide on a company name, ensure that a corresponding domain name is available. Your domain name should be memorable, easy to spell and closely related to your bakery's name. Avoid complex names that can confuse potential customers.

Once you’ve landed on a business name, you’ll want to learn how to register a business .

03. Market analysis and research

Including a comprehensive market analysis in your business plan is crucial for understanding the competitive landscape and shaping your business strategy. Conduct market research to identify your target audience's preferences, behaviors and spending habits. Analyze your competitors' strengths and weaknesses to find opportunities for differentiation.

By understanding market trends and consumer needs, you can tailor your bakery's offerings and marketing messages effectively. Use this analysis to develop a unique value proposition that resonates with your target customers, ultimately setting your bakery apart in a crowded market.

04. Operations plan

The operations plan is a pivotal section of your bakery business plan, outlining the practical aspects of running your business effectively. This includes selecting an appropriate location, detailing the layout and design of your premises, identifying the necessary equipment for baking (alongside packaging and display) and specifying your staffing needs.

For instance, in the operations plan, you would detail how your bakery's layout promotes efficient workflow and customer engagement. You'd also discuss equipment like ovens, mixers, refrigerators and display cases that are essential for your bakery's operations. Staffing needs would include roles like bakers, decorators, cashiers and customer service representatives.

05. Marketing and advertising plan

The marketing and advertising plan outlines how you'll promote your bakery business to your target audience. Consider a mix of strategies such as using social media platforms, such as Instagram or Facebook, to showcase your visually appealing baked goods and engage with customers.

Additionally, you can build local partnerships by collaborating with local cafes or businesses for cross-promotions. This can include hosting tastings or events to introduce your products to the local community.

Consider making a website where customers can browse your offerings and place orders. A website builder like Wix can help you get online fast. From there, you can market and sell your goods as well as build an email list for newsletters and promotions to keep customers informed about new products. Learn more: Bakery website examples

Need some help building up your brand? Check out these bakery logo ideas and Wix’s free logo maker , as well as our guide on how to make a bakery logo .

06. Financial plan

The financial plan is a crucial part of any bakery business plan as it outlines the financial aspects of your venture. It includes cost to start an LLC if relevant, other startup costs, projected revenue, expenses and profitability timelines. Clearly define your funding needs, whether through personal investment, loans or investors.

The financial plan should encompass a break-even analysis, highlighting the point at which your bakery covers its expenses and starts generating profits. It's essential to provide realistic financial projections based on market research and industry benchmarks.

steps to developing a business plan

Bakery business plan example: SweetBite Bakery

Part 1: executive summary.

SweetBite Bakery is a gourmet dessert destination set to captivate dessert enthusiasts with its delectable creations. Our commitment to crafting unique and artistic desserts using premium ingredients positions us as a standout in the bakery industry. With a focus on custom-designed cakes and intricate pastries, we aim to elevate the dessert experience for our customers.

We anticipate generating $500,000 in revenue in our first year, with a startup investment of $150,000. Our team of skilled pastry chefs and experienced business professionals are well-prepared to execute our vision. We're seeking $100,000 in funding to secure a prime downtown location, invest in state-of-the-art baking equipment and launch an immersive marketing campaign.

Part 2: company and domain names

Company name: SweetBite Bakery

Domain name: www.sweetbitebakery.com

Part 3: marketing analysis and research

Through comprehensive market research, we've identified a niche for exquisite custom desserts in our target area. The bakery landscape lacks specialized gourmet options, providing us a significant opportunity for differentiation. Consumer preferences for unique, visually appealing treats and the growing trend of personalized celebrations further support our concept.

Part 4: operations plan

Location: We'll secure a charming storefront in the heart of the city, attracting foot traffic and enhancing visibility.

Premises: The bakery's interior will exude a cozy yet sophisticated ambiance, reflecting our premium offerings.

Equipment: Our bakery will be equipped with top-tier ovens, mixers and presentation displays to ensure the highest quality.

Staffing: We'll hire skilled pastry chefs, decorators and front-of-house staff to provide exceptional customer service.

Part 5: marketing and advertising plan

Social media: Engage customers through Instagram by showcasing our artistic creations and behind-the-scenes processes.

Local partnerships: Collaborate with local event planners and venues for special occasions and catering opportunities.

Tastings and events: Host weekly dessert tastings to introduce our offerings and build a loyal customer base.

Online presence: Launch an interactive website where customers can explore our menu order customized treats and stay updated on our latest creations.

Email marketing: Build an email subscriber list to share exclusive promotions, seasonal specials and upcoming events.

Part 6: financial plan

Startup investment: $150,000 (from personal savings and a small business loan)

Projected first-year revenue: $500,000

Projected first-year expenses: $350,000

Profitability timeline: By the end of the second year

Bakery business plan example: Wholesome Harvest Bakery

Wholesome Harvest Bakery is a health-conscious bakery determined to revolutionize baked goods by focusing on natural, nutritious ingredients. Our dedication to producing wholesome treats and accommodating various dietary preferences positions us as a pioneer in the health-oriented bakery market.

In our first year, we anticipate generating $350,000 in revenue, with startup costs totaling $100,000. Our diverse team of nutritionists and bakers are poised to execute our mission. We're seeking $75,000 in funding to secure a local storefront and invest in equipment that aligns with our health-focused approach.

Company name: Wholesome Harvest Bakery

Domain name: www.wholesomeharvestbakery.com

Our market analysis reveals a growing demand for healthier bakery options due to increased health awareness. With a focus on gluten-free, vegan and sugar-free offerings, we aim to cater to health-conscious consumers seeking guilt-free indulgence.

Location: We'll secure a location near fitness centers and health food stores to target our niche market.

Premises: Our bakery interior will reflect a fresh and natural ambiance, showcasing our commitment to health.

Equipment: We'll invest in specialty ovens and equipment that align with our ingredient-focused approach.

Staffing: Our team will comprise of nutrition experts, experienced bakers and customer service professionals.

Social media: Utilize Instagram and Pinterest to share health tips, recipe insights and showcase our nutrient-rich treats.

Local partnerships: Collaborate with gyms, wellness centers and yoga studios to cross-promote healthy living.

Tastings and events: Host workshops on healthy baking and nutrition, attracting a community of health enthusiasts.

Online presence: Develop a user-friendly website with detailed nutritional information, allowing customers to order online.

Email marketing: Regularly send out newsletters with recipes, health tips and exclusive discounts to our subscribers.

Startup investment: $100,000 (personal savings and a small business loan)

Projected first-year revenue: $350,000

Projected first-year expenses: $250,000

Profitability timeline: By the end of the first year

How profitable is owning a bakery?

Yes, owning a bakery business can be profitable, but it is important to note that it is not a get-rich-quick scheme. Bakeries have thin profit margins, so it is important to carefully manage costs in order to be successful. However, there are a number of things that bakery owners can do to increase their profitability, such as:

Offering high-quality baked goods and coffee

Providing excellent customer service

Marketing their bakery effectively

Offering catering services

Selling merchandise, such as aprons, cookbooks, and gift baskets

Controlling costs by using fresh, seasonal ingredients and making products in-house

It is also important to choose a good location for your bakery. A high-traffic area with good visibility is ideal. Additionally, it is important to consider the competition in the area. If there are already a number of successful bakeries in your area, you may need to offer something unique to differentiate yourself from the competition. If you are willing to put in the hard work and dedication, owning a bakery business can be a rewarding and profitable experience. Here are some tips for increasing the profitability of your bakery business:

Focus on high-margin items. Some items, such as cakes and cupcakes, have higher profit margins than others, such as bread and pastries. Focus on offering a mix of high-margin and low-margin items to keep your customers happy and your profits up.

Reduce costs. There are a number of ways to reduce costs in your bakery business, such as using energy-efficient equipment, buying in bulk, and making products in-house.

Increase sales. There are a number of ways to increase sales in your bakery business, such as offering catering services, selling merchandise, and offering loyalty programs.

Market your business effectively. Make sure people know about your bakery by marketing your business online and offline.

By following these tips, you can increase the profitability of your bakery business and achieve your financial goals.

What are the disadvantages of owning a bakery?

Owning a bakery can be a rewarding experience, but it's important to be aware of the disadvantages before starting a bakery business. Some of the disadvantages of owning a bakery include:

Long hours and hard work. Bakers often work long hours, especially during busy times, such as holidays and weekends. Baking is also physically demanding work, and bakers often have to stand for long periods of time.

Thin profit margins. The profit margins for bakeries are thin, so it's important to carefully manage costs in order to be profitable.

Competitive landscape. The bakery industry is a competitive one, so it's important to differentiate your bakery from the competition.

Perishable products. Bakery products are perishable, so it's important to manage inventory carefully to avoid waste.

Food safety concerns. Bakeries must adhere to strict food safety regulations to protect customers from food poisoning.

Reliance on suppliers. Bakeries rely on suppliers for ingredients and supplies. If a supplier has a problem, it can disrupt your business operations.

Seasonality. Bakery sales can vary depending on the season. For example, sales may be higher during the holidays and lower during the summer months.

Customer expectations. Customers expect fresh, high-quality baked goods. It's important to meet these expectations in order to keep customers coming back.

Employee turnover. The bakery industry has a high employee turnover rate. This can make it difficult to find and retain qualified staff.

Despite the disadvantages, owning a bakery can be a rewarding experience. Bakeries play an important role in the community, and many bakers enjoy the satisfaction of creating delicious and beautiful baked goods that people love.

What mistakes do startup bakeries make?

Some of the most common mistakes that startup bakeries make include:

Underestimating the costs. Starting a bakery can be expensive. It's important to carefully estimate all of the costs involved before starting your business. This will help you to avoid financial problems down the road.

Overestimating demand. It's important to be realistic about the demand for your baked goods. Don't overproduce baked goods or you will end up wasting money.

Not marketing their business effectively. Make sure to market your bakery business effectively in order to attract customers. Don't be afraid to invest in marketing strategies and advertising.

Not offering a diverse product mix. Offer a diverse product mix to appeal to a wide range of customers. Don't just focus on one type of baked good.

Not having a good business plan. A business plan is essential for any business, but it's especially important for startups. A business plan will help you to define your business goals, strategies and financial projections.

Bakery business plan FAQ

What is the most profitable bakery item.

The most profitable bakery item varies depending on the region and the type of bakery. However, some of the most profitable bakery items include:

Coffee and tea

What is the failure rate of bakeries?

Can i start a bakery with no money, are bakeries hard to start, want to create another type of business plan.

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  • How to Write a Bakery Business Plan

From ancient recipes for bread loaves to complex cupcakes or pastries from around the world, bakeries occupy a solid corner of the restaurant market – start your bakery business plan with this template.

Tyler Martinez Author

Tyler Martinez

Thumbnail Bakery

Bakery Business Plan Template

Thumbnail Bakery

Use this free bakery business plan template to easily create a great business plan that organizes your vision and helps you start, grow, or raise funding for your bakery.

Business Plan for Bakeries Guide

Do you live for the smell of freshly baked bread or the endless buttery flakes of a homemade croissant? Have you perfected your family's baklava recipe? Perhaps you’d like to start a bakery and share your happiness with a base of hungry customers. 

While many avenues of the restaurant industry are highly competitive, there seems to be infinite space in the market for pastries, desserts, and bread. When people need a treat, they need a treat — and they often flock to bakeries to get one. 

Baked goods can be created from only a few ingredients, but they require masterful technique. Baking the perfect loaf of miche, frying churros to perfection, and building a perfectly set and balanced French entremet can take years of practice.

Once you've figured out what kind of bakery you'd like to bring to life, it's time to get down to brass tacks and write your bakery business plan. 

Why You Need a Bakery Business Plan

Bakeries are usually fairly specialized operations – they focus on morning pastries, desserts, doughnuts, bread, cakes, pies, vegan baked goods, bagels, cookies, or even cupcakes. A business plan is crucial for opening a new bakery to assess the market and match the baker’s skills and talents to an opening in your local area. 

Some bakeries require little overhead and start-up costs, and many small bakeries operate on a skeleton staff of the owner and an assistant or two, but operations can range up to full-scale industrial bakeries that supply loaves and pastries to grocers nationwide. Defining your place in that vast market is part of the goal of a business plan — as is helping you seek out funding, and creating a roadmap to guide you on the long and complicated process of starting a business.

How to Write Bakery Business Plan (Description, Examples, Proposals)

Business plans tend to be formulaic, as they're meant to convey a fairly specific set of information to whoever's reading it — often potential investors. That's why this bakery business plan template can be such a helpful tool for imagining and planning your bakery. 

Download a customizable version of the business plan template below and read on to learn more about how to make it work for your bakery.

Related Restaurant Resources

  • Bakery Business Plan Executive Summary
  • Bakery Financial Plan
  • Bakery Operations Plan
  • Bakery Industry Market Analysis
  • Bakery Management Team

Elements of a Bakery Business Plan

Bakery plan executive summary.

As the first section of your business plan, the executive summary is your prime opportunity to make a great impression with a concise summary of your bakery’s concept. An executive summary introduces key elements of your business plan like an overview of the budget, the business’s mission, market, and core values. It’s also a chance to communicate your full vision for your bakery’s products and services.

The kind of bakery you're opening will determine the type of funding you are seeking and the potential investors you attract – consider the audience of your business plan and how you might persuade them to keep reading and potentially invest.

Company Overview

The company overview and executive summary work together to provide a quick look at your business plan, but the company overview is more practical than attention-grabbing. It works as a glossary for the rest of your business plan by defining the products, information about ownership and the company structure, and your vision for the customer experience.

Consider including information about the jobs your bakery will create and your beliefs about labor and hiring practices, the location of your bakery, and the style of service – will your bakery be a counter service dining room or a house of made-to-order custom confections?

This is also a good opportunity to introduce the aesthetic vision of your bakery to stakeholders – paint a picture with architectural mock-ups, a color palette, logo design, and a description of the ambiance of your bakery. Is it a cozy spot to have an intricate dessert after dinner or a minimalist grab-and-go for bagels and coffee? Let the readers know.

Team and Management

Baked goods are often labor-intensive and require specialized ovens, surfaces, and equipment to prepare, bake, decorate, and sell. As such, bakers are highly-skilled workers that have an exclusive and desirable skill set — and your bakery will only be as good as your baker’s skills.

This is why it’s crucial for your business plan to include information about the management and team structure of your bakery. If you are the baker and business owner, consider what roles you will need to fill and who to hire to help you run your business, or if you plan to run an individual or family business.

Some bakeries have storefronts while others deliver custom orders directly to the customer – how you plan to deliver your baked treats to your customers might require you to hire additional staff. Others employ dozens of bakers to produce large quantities of consistent treats and how you plan to train, delegate, and compensate those workers is important as well.

Don’t forget to include information about who will be creating marketing and publicity for the bakery – will you market your business, hire a marketing professional or firm, or hire a manager that can market your business in addition to their other duties?

Consider including information about what kind of jobs you plan to create, whether they are full-time or part-time, how you will hire or train skilled bakers or chefs, and what kind of benefits you plan to offer.

Sample Menu

While you might want to avoid writing down any intellectual property related to your great-grandmother’s croissant method, a sample menu is a crucial part of your bakery’s business plan because, so often, the concept and the product for a bakery are closely aligned.

Your sample menu provides a lot of information to partners and investors and prompts you to start thinking about some of the finer details of your business. Consider how you will make and deliver your products and what specialized and potential costly equipment for large-scale production and storage are required. 

For instance, will you require a large deep fryer for doughnuts and fritters, or a 55-gallon stand mixer for large batches of dough, icing, and meringue? On the other end, have you begun to budget for the things like food-safe gloves and delicate decoration tools that your bakery might regularly require? 

Beyond being a valuable asset to the information you provide potential investors, building a sample menu is a good exercise for ensuring that your business plan is airtight before you present it to banks or partners.

Restaurant Menu Templates

Use these menu templates as a starting point for your menu design or to give your menus a refresh.

Market Analysis

Unlike some other types of restaurants, bakeries often compete with other bakeries that don’t provide a similar product or experience. Consider the customer’s options in your market when choosing a bakery to patronize in a situation – whether seeking breakfast bagels, intricate pastries and coffee, a full boulangerie, catered desserts, or other complex confections.

As such, your market analysis should include how you plan to attract a segment of the customers seeking the goods, services, or combination that you plan to provide – how will you compete with or stand apart from the grocery store bakeries or the other donut stands in your area?

Completing a market analysis will be as productive for you as it is informative for your investors by revealing opportunities to enter an opening in the market and make the best of that opening.

Marketing and Publicity

Planning a marketing and publicity strategy will flow naturally from finding an opening in your market to enter. Use your market analysis as a stepping stone for your marketing and publicity plan

Opening a bakery is a good chance to capitalize on the intrigue and hype that a “grand opening” event can generate. The best customer of a bakery is the loyal, regular customer — people have strong affinities for specific baked goods and will be loyal when they find a product that provides the sensory and emotional experience they’re seeking.

Word-of-mouth marketing from regular customers, especially if they are incentivized to talk about your bakery with a loyalty program or branded merch (strong tote bags work particularly well for carrying spoils from bread shops), is a valuable assertion of your bakery’s quality. 

Social media and online marketing are almost expected of restaurants these days and a concerted social media strategy can help to bring both local and tourist customers to your doors. Create your restaurant marketing plan in advance, and sum it up in this section.

Branded Graphics

One of the most exciting aspects of building a cohesive brand across your business plan is creating branded graphics that convey your brand’s concept to both potential investors and customers. Think about how you might represent the ethos of your bakery and the experiences that you plan to offer your customers through branded graphics and the design of the documents in your business plan.

Business Operations

The business operations section includes information about customer service, the point of sale , sales and inventory tracking, accounting, equipment, and the supply chain of the products on your menu. Consider the role you plan to play in the business – will you be executing are sourdough recipe perfects over a decade of practice or hiring the best natas makers you can find? 

Bakeries focus on baked goods, but they can offer a range of products and services in addition to delicious foods with intricate combinations of flavors and textures. Include detailed expectations of the customer experience in the business operations sections – how will you deliver or hand off your good to customers or collaborate with them to bring their confectionary imaginations to life? 

Also, you might consider in more depth in this section how you expect interactions between any staff you hire, and your customers will go. How will you train your staff to interact with customers and which staff members do you expect to handle which parts of the customer experience?

Cafe and Bakery POS Comparison Tool

A free, customizable Cafe and Bakery POS Comparison Tool to research and compare point of sale systems in one Excel spreadsheet or editable PDF.

Financing and Loans

If you are seeking to secure funding, have already secured partial funding, or have a plan to fund your bakery, it is crucial to include that information in your business plan. Provide potential investors with information about other investors and detailed financial plans about the projections of profit and expenses of your business.

Include information about how you expect investors to be involved with the business and any benefits they might incur by investing, such as discounts or access to menu previews.

For more information about finding funding for your bakery, check out The Complete Guide to Restaurant Financing and Loans , where we outline 11 different types of restaurant funding options.

Sales Forecasts and Operating Expenses

The operating expenses for a bakery include the costs of labor, insurance, products, supplies, rent, and more, and there might be supply chain or operations expenses that are unique to bakeries, such as the cost of importing quality chocolate or other global ingredients that are worthwhile to consider.

One common analysis to include in a business plan is a break-even analysis which compares how much sales are required to break even with the cost of expenses each month. Investors will be interested in the potential for profit and loss before they contribute to your business, but to produce a profit a loss statement for a restaurant that isn’t open yet will require some educated projections. 

A cash flow analysis details how you plan to spend on labor, supplies, and operations to show investors that the bakery can support itself without additional investments. Consider how the cost of supplies, labor, taxes, maintenance on equipment, cleaning supplies, and paper or plastic balance at the end of each fiscal quarter.

How to Present a Bakery Business Plan Sample

There are a few ways to prepare to communicate with investors about your business plan and get them interested. As you write and edit your plan, you’ll have become the world’s only expert on your bakery. Remember that the way you talk about your business should be tailored to the situation you find yourself in.

First, send your business plan to investors and banks far and wide – put your concept and plan in the hands and minds of as many people as possible. You can’t hear no (or yes!) unless you ask.

Perhaps you’re at a networking event for local small restaurant owners and financiers. You might want to have a 30-second elevator pitch prepared so that you can communicate everything you need to about your plan for a bakery quickly. Be sure to include something exciting or make an opportunity for questions to keep people talking.

Once you secure a meeting with a potential investor or partner, you’ll want a more detailed presentation that presents all the key elements of your business plan – for a bakery, that will likely include the products and services at the core of your business.

It’s good to anticipate potential questions and prepare answers for questions you encounter for the first time. When networking, be honest and genuine, even if you don’t have a ready answer for each question that comes your way – investors will be interested in your charisma and savvy just as much as your ability to build a detailed plan.

Related Bakery Resources

  • How to Open a Bakery
  • How Much Does it Cost to Open a Bakery
  • Bakery Name Ideas
  • Best Bakery Websites
  • Bakery Marketing Ideas
  • Bakery Branding
  • Bakery Design Ideas
  • Bakery Menu Ideas
  • Bakery Licenses and Permits
  • Bakery Equipment List
  • Bakery Floor Plan
  • Bakery Supplies

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DISCLAIMER: This information is provided for general informational purposes only, and publication does not constitute an endorsement. Toast does not warrant the accuracy or completeness of any information, text, graphics, links, or other items contained within this content. Toast does not guarantee you will achieve any specific results if you follow any advice herein. It may be advisable for you to consult with a professional such as a lawyer, accountant, or business advisor for advice specific to your situation.

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Sample Bakery Business Plan For Inspiration

sample business plan for bakery

Writing a business plan is a crucial step in starting a bakery. Not only does it provide structure and guidance for the future, but it also helps to create funding opportunities and attract potential investors. For aspiring bakers, having access to a sample bakery business plan can be especially helpful in providing direction and gaining insight into how to draft their own bakery business plan.

Download our Ultimate Bakery Business Plan Template

Having a thorough business plan in place is critical for any successful bakery venture. It will serve as the foundation for your operations, setting out the goals and objectives that will help guide your decisions and actions. A well-written business plan can give you clarity on realistic financial projections and help you secure financing from lenders or investors. A bakery business plan example can be a great resource to draw upon when creating your own plan, making sure that all the key components are included in your document.

The bakery business plan sample below will give you an idea of what one should look like. It is not as comprehensive and successful in raising capital for your bakery as Growthink’s Ultimate Bakery Business Plan Template , but it can help you write a bakery business plan of your own.  

Bakery Business Plan Example – Home Sweet Home Baked Goods

Table of contents, executive summary.

  • Company Overview

Industry Analysis

Customer analysis.

  • Competitive Analysis

Marketing Plan

Operations plan, management team, financial plan.

Home Sweet Home Baked Goods is a home-based bakery in Bend, Oregon that has been operating successfully for the last 3 years. Founded by talented baker Jill Davis and her husband Sam, Home Sweet Home Baked Goods specializes in creating custom cakes, cupcakes, pies, and other desserts from scratch. Now that their business has grown and they have expanded their customer base, Jill and Sam are looking for funding to open a brick-and-mortar storefront location in Bend.

The new location will be a modern bakery with an inviting atmosphere and welcoming staff. Through the use of high-quality ingredients, innovative recipes, experienced baking staff, and updated bakery equipment, Home Sweet Home Baked Goods is poised to become the premier bakery in Bend. The new store will create jobs for local residents while bringing delicious baked goods to the community.

Home Sweet Home Baked Goods’ mission is to use locally sourced ingredients whenever possible to create unique baked goods of uncompromising quality at an affordable price. With its commitment to excellence and creative approach to baking, the company will provide customers with a unique experience with each visit.

In order to achieve these goals within their budget constraints, Home Sweet Home Baked Goods has put together a comprehensive plan utilizing proven marketing techniques, operational efficiencies, and cost management strategies. By leveraging technology such as social media marketing platforms like Facebook and Instagram as well as partnerships with local businesses, Home Sweet Home Baked Goods has created a strategy for success that will allow them to not only meet but exceed customer expectations.

As part of this plan, we are seeking funding from investors or lenders who share our vision for creating an exceptional bakery experience in Bend. With your help, we can continue our growth while developing long-term relationships with our customers through quality products and outstanding service — all while supporting small business owners in our community.  

Company Description

Home Sweet Home Baked Goods is a home-based bakery in Bend, Oregon that has been operating successfully for the last 3 years. Founded by passionate baker Jill Davis and her husband Sam, Home Sweet Home Baked Goods specializes in creating custom cakes, cupcakes, pies, and other desserts from scratch. The company’s focus on quality ingredients, innovative recipes, experienced baking staff, and updated equipment sets them apart from its competitors.

Home Sweet Home Baked Goods strives to provide customers with an exceptional experience each time they visit the store by using locally sourced ingredients whenever possible. This commitment to excellence has allowed them to expand their customer base across the region, leading them to seek funding for a brick-and-mortar storefront bakery location in Bend that will bring even more delicious baked goods and job opportunities to local residents.  

The Bend, Oregon home-based bakery industry is a booming sector that has seen significant growth in the last three years. According to figures released by the Oregon Department of Agriculture, retail bakeries generated over $200 million in sales in 2019 alone, up 8.3% from 2018. The number of establishments operating within the state has also increased, with seven new businesses opening their doors in 2019.

The majority of these bakeries specialize in cakes and cupcakes, though some offer other items such as pies and donuts. The market for specialty items is particularly competitive, with many bakeries offering custom designs that cater to specific dietary needs or themes. This demand has encouraged a larger variety of offerings from existing businesses and attracted more upstart shops to enter the market.

Bend’s bakery scene is driven by its large base of tourists and university students who often seek out unique treats while visiting the city. As a result, many local bakeries have developed memorable branding campaigns that target these customers and feature unique flavors or design styles that set them apart from competitors. These efforts have been rewarded with higher rates of customer loyalty, allowing these businesses to enjoy continued success despite an increasingly crowded marketplace.

Despite its popularity as a destination for bakers and dessert lovers alike, Bend also faces certain challenges that may affect business operations going forward. High rent prices are one such issue; with real estate costs on the rise, it can be difficult for small local businesses to secure an affordable space without sacrificing quality or service standards. Additionally, Bend’s seasonal climate – boasting cold winters and dry summers – makes it difficult for certain items such as ice cream or frozen yogurt to remain popular year-round options for consumers.

Overall, however, Bend remains an excellent location for home-based bakers seeking to expand their operations into a storefront setting due to its vibrant culture and lively atmosphere. With proper planning and execution, Home Sweet Home Baked Goods can position itself as a leader in this growing industry while helping bring more culinary creativity and innovation to the area’s residents and visitors alike.  

Home Sweet Home Baked Goods has an ideal target market that includes both local customers and visitors to Bend, Oregon. The company is particularly passionate about providing locally sourced ingredients in its baked goods, making it a natural draw for people who live in the Bend area.

The local demographic consists primarily of working professionals, families with children, retirees, and university students. These customers are looking for high-quality desserts that cater to their individual dietary needs while also remaining reasonably priced. Home Sweet Home Baked Goods’ emphasis on using local ingredients appeals to this demographic as it shows their commitment to supporting the local economy and providing fresher products.

The company also seeks to attract tourists with its innovative recipes and memorable design themes. Tourists often seek out interesting treats while visiting cities such as Bend due to their limited time frames; baked goods created with original recipes can be a great way to provide these customers with an enjoyable experience that they won’t find anywhere else. Furthermore, its custom designs help create an even more unique experience for each customer – whether a visitor or local resident – by allowing them to customize their order based on specific dietary restrictions or preferences.

Psychographically, Home Sweet Home Baked Goods targets individuals who are looking for quality desserts made from fresh ingredients but don’t want to sacrifice taste or convenience. The company is committed to creating innovative recipes that appeal to customers of all ages and encourages its customers to interact with staff members for advice or suggestions when ordering customized items – this gives them an added sense of security when selecting special orders knowing that they are getting exactly what they need from the bakery’s staff of experienced bakers. Moreover, Home Sweet Home Baked Goods’ commitment to using locally sourced ingredients resonates strongly with individuals who value sustainability and ethical production processes; this connection can become even stronger if the company decides to partner with local farms or purveyors when sourcing their ingredients in the near future.

Overall, Home Sweet Home Baked Goods is aimed at professional adults and families looking for delicious yet affordable treats made from quality ingredients as well as visitors interested in finding original recipes while discovering Bend’s culinary scene. By providing customer service excellence paired with locally sourced ingredients whenever possible, the company seeks not only to build a loyal customer base but also to contribute positively towards the overall development of Bend’s culinary industry.  

Competitor Analysis

Home Sweet Home Baked Goods will be entering a very competitive market in Bend, Oregon. The local bakery market is saturated with many established businesses that have been around for several years, offering a variety of products and services. Therefore, the company must assess the competition and identify its strengths and weaknesses in order to create effective differentiation strategies that will allow it to stand out from the crowd.

One of the main competitors in the region is The Baker’s Dozen Bakery, which has been operating since 2000. The business offers a wide range of baked goods such as cookies, cakes, muffins, brownies, doughnuts and more; their prices are slightly higher than those of Home Sweet Home Baked Goods but customers are willing to pay for their quality products. Furthermore, The Baker’s Dozen Bakery has built a strong reputation by catering events in the area as well as providing custom orders for special occasions. In addition to this, they also offer delivery services throughout Bend; while this may not be a major advantage over Home Sweet Home Baked Goods now due to the pandemic-related restrictions on food service industry operations in most areas, it could potentially become an important asset when things return to normal.

Another competitor is Sweeter Things Bakery & Cafe which has been running since 2013. This business specializes in customized cakes made with fresh ingredients; these expensive desserts appeal to customers looking for something extra special for weddings or birthdays whereas The Baker’s Dozen Bakery focuses more on traditional baked goods such as cupcakes and cookies. Sweeter Things Bakery & Cafe also offers delivery services throughout Bend just like The Baker’s Dozen Bakery – again, this could be an important factor once restrictions are lifted.

Finally, there is Kate’s Cupcakery which opened up in 2016 and focuses solely on cupcakes. While this business does offer unique flavors and custom designs that appeal to customers looking for something different from traditional cupcakes (i.e., gluten-free or vegan baked goods), its menu is limited compared to those offered by both The Baker’s Dozen Bakery and Sweeter Things Bakery & Cafe which provides wider varieties of baked goods plus other pastries like pies or tarts. Additionally, Kate’s Cupcakery does not offer delivery services so customers would have to visit the store if they want one of their cupcakes – this could pose a potential disadvantage if other competitors start providing delivery services once restrictions are lifted due to the pandemic situation.

Overall, while all three businesses have great potential they do not necessarily provide what Home Sweet Home Baked Goods plans on delivering: locally sourced ingredients used whenever possible combined with innovative recipes and custom designs catering specifically towards individual needs – all at reasonable prices that appeal both local residents and visitors alike. By leveraging these aspects that differentiate them from other competitors in the area, Home Sweet Home Baked Goods should be able to position itself as a leader in Bend’s bakery industry while still maintaining a competitive edge.

In order to do so, Home Sweet Home Baked Goods must focus on creating an engaging and unique atmosphere that will draw customers in. This can be done by utilizing modern design approaches and incorporating eco-friendly materials when possible as well as providing custom flavors that cannot be found elsewhere in the city. Offering discounts for orders placed online or through their app could also help to attract more customers while simultaneously cutting operational costs. Additionally, they must ensure that their products are of high quality; offering samples and feedback forms at the store are great ways to get customer opinions on what they like or dislike about a particular product – this information can then be used to make necessary improvements as needed or create new recipes. With the right combination of these elements, Home Sweet Home Baked Goods should be able to stand out from all other competitors in Bend and establish itself as the go-to bakery for all locals and visitors alike.

Home Sweet Home Baked Goods is a home-based bakery that offers locally sourced ingredients and innovative recipes. Our goal is to provide our customers with freshly made, high-quality pastries at reasonable prices. We offer custom flavors and designs for special occasions like weddings or birthdays as well as more traditional items such as cupcakes, cookies, pies, and tarts.

To drive foot traffic to our storefront location in Bend:

  • Products : We will focus on creating unique flavors (gluten-free/vegan options) along with custom designs catering specifically to individual needs.
  • Price : We will offer competitive prices that appeal both to local residents and visitors alike.
  • Promotion : We will use digital marketing methods such as a website, social media platforms, and app ads to reach a wider audience. Additionally, we will create promotional offers like discounts (e.g., 10% off orders placed online or through our app) and free samples at the store.
  • Place : To ensure quick delivery times, we will focus on developing relationships with local suppliers so that we can get ingredients quickly and efficiently whenever possible. This way customers can be sure that their orders are always freshly made when they arrive.

Home Sweet Home Baked Goods is a home-based bakery that offers locally sourced ingredients and innovative recipes to customers at reasonable prices. We specialize in custom flavors and designs for special occasions such as weddings or birthdays, as well as more traditional items such as cupcakes, cookies, pies, and tarts. As we expand to a storefront location in Bend, our goal is to create an engaging atmosphere that will draw customers in while providing quality products that can’t be found elsewhere.  

Daily Operations:

We will begin each day by prepping the ingredients and baking batches of our products. This includes sifting flour and pre-measuring all other ingredients so that our pastries are made with the utmost care and precision. In addition, we will also make sure to check the expiration date on all ingredients used to ensure freshness. Once this is done, we will start the baking process using various techniques such as panning dough into sheet pans or molds or piping batters onto parchment paper for cupcakes. After baking has been completed, we will package up the products for sale or delivery depending on customer orders. Finally, we will clean up any messes from the kitchen area before closing for the day.  

Milestones to Achieve:

The following milestones will be necessary to ensure the success of Home Sweet Home Baked Goods.

  • Develop Relationships with Local Suppliers – We will create relationships with local suppliers to get fresh ingredients as quickly and efficiently as possible.
  • Create a Website and Social Media Platforms – We will need to build a website that advertises our products, informs customers about delivery options, and provides contact information for orders. Additionally, we will develop social media accounts on popular platforms like Instagram and Facebook in order to reach a wider audience and engage customers through content marketing strategies.
  • Offer Promotional Offers – We will need to create promotional offers such as discounts or free samples at the store in order to draw more customers into the shop.
  • Develop Innovative Recipes – We will need to come up with new flavors, designs, and recipes in order to keep customers coming back for more.
  • Increase Visibility – We will need to use strategies such as app ads and digital marketing campaigns in order to increase the visibility of our business and reach more potential customers.

By achieving these milestones, we will be able to create a successful storefront location that provides quality products and an enjoyable atmosphere. Our goal is to become a fixture in the Bend community by creating a safe space where people can come together over delicious baked goods.  

The management team at Home Sweet Home Baked Goods is comprised of Jill Davis and her husband Sam. Jill and Sam have been a dynamic duo since they first met in college, and their enthusiasm for baking has helped them to build an empire out of their passion.

Jill is the co-founder and head baker at Home Sweet Home Baked Goods. She is a talented pastry chef with a keen eye for detail, ensuring that every product they produce meets their high standards. She has spent years perfecting her craft, creating innovative recipes with locally sourced ingredients to meet the needs of their customers. Her creativity and skill in the kitchen have earned her renown among local bakers, and she often receives requests from customers to create custom flavors or designs for special occasions such as weddings or birthdays.

Sam serves as co-founder and CEO of Home Sweet Home Baked Goods. He brings his wealth of business knowledge, acting as a strategic partner to Jill by overseeing operations, developing marketing strategies, and securing connections with suppliers. Sam’s dedication to customer service ensures that every customer gets the best possible experience when ordering from Home Sweet Home Baked Goods. His commitment to excellence has enabled them to consistently provide quality products at reasonable prices.

Together, Jill and Sam have turned a hobby into a successful business that specializes in fresh baked goods made with love for each customer who comes through its doors or orders online. Their passion for baking has enabled them to grow from a small home-based bakery into an established storefront location where they can continue providing exceptional products while getting to know their community better than ever before.  

Home Sweet Home Baked Goods is dedicated to providing quality baked goods and an enjoyable atmosphere for their customers. To ensure the success of their storefront, they need to create a comprehensive financial plan that outlines their projected growth and profitability.

In summary, Home Sweet Home Baked Goods’ financial plan is based on the following assumptions:

  • Initial Start-Up Capital – We will need to raise initial start-up capital of $30,000 in order to cover expenses such as rent, equipment, and inventory for our storefront location.
  • Profitability – We anticipate a 10% increase in sales every month, resulting in a steady growth of profitability.
  • Cost of Goods Sold – We estimate our cost of goods sold to be 35% which is lower than the industry average due to our commitment to quality ingredients and competitive prices.
  • Working Capital – Our working capital requirement will need to be adequate enough to cover at least three months of inventory, wages for staff, and other operating expenses.
  • Financing – We plan to raise funds from a combination of personal savings, investors, and bank loans in order to meet our initial start-up capital requirements.
  • Expansion – We anticipate the need for additional space or equipment within 12 months of opening.
  • Taxes – We plan to pay estimated taxes quarterly throughout the year in order to remain compliant with federal regulations.

These assumptions will form the basis of our financial plan for Home Sweet Home Baked Goods and will help us to determine how we should allocate funds in order to reach our desired business goals. With this financial plan, we hope to transition Home Sweet Home Baked Goods into a successful storefront business.  

Sample Menu

1. Fresh Bread:

  • White Sandwich Loaf
  • Whole Wheat Loaf
  • Raisin Walnut Bread
  • Italian Herb & Cheese Loaf
  • Cinnamon Swirl Bread

2. Cookies:

  • Chocolate Chip Cookies
  • Peanut Butter Cookies
  • Vanilla Layer Cake with Strawberry Filling and Cream Cheese Frosting
  • Carrot Cake with Cream Cheese Frosting
  • Red Velvet Cupcakes with Cream Cheese Frosting

4. Pies and Tarts:

  • Apple Pie with Crumb Topping
  • Lemon Meringue Tart

5. Specialty Desserts:

6. Coffee Drinks & Teas:

  • Cold Brew Coffee

7. Smoothies & Shakes:

  • Strawberry Banana Smoothie
  • Mango Pineapple Shake

Financial Statements

Balance sheet.

[insert financial statement]

Income Statement

Cash flow statement, bakery business plan example pdf.

Download our bakery business plan pdf here. This is a free bakery business plan example to help you get started on your own bakery plan.

How to Finish Your Bakery Business Plan in 1 Day!

Don’t you wish there was a faster, easier way to finish your bakery business plan?

With Growthink’s Ultimate Business Plan Template you can finish your plan in just 8 hours or less!

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Financial modeling spreadsheets and templates in Excel & Google Sheets

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Ultimate Cake Shop Business Plan Sample: Step-by-Step Guide

Ultimate Cake Shop Business Plan Sample: Step-by-Step Guide

Launching a cake shop can be as delightful and intricate as crafting an exquisite tiered cake. Who would think that behind every delicious slice lies a meticulous business plan designed to ensure success? This guide dives into the essentials, providing a structured approach to making your cake shop thrive in a competitive market.

The Ultimate Cake Shop Business Plan Sample outlines critical elements like market analysis, financial projections , and marketing strategies. Given that the bakery industry is expected to grow by 4.6% annually, having a solid business plan is indispensable. Whether you’re an established baker or an aspiring entrepreneur, this guide serves as a roadmap to turning your vision into a flourishing cake shop.

Crafting the Cake Shop Business Concept

Identifying your unique cake shop idea.

Creating a unique concept is the first step to a successful cake shop. What will set your cakes apart from others? Maybe it’s a special recipe, themed cakes, or using organic ingredients.

Think about what makes your cakes special and how you can market this uniqueness. Customers love novelty and quality. Focus on what will make your cake shop memorable.

Defining Your Target Market

Understanding your customers is essential. Who will buy your cakes? Knowing your target audience’s age, preferences, and budget helps you create a product they’ll love. Your target market could include birthday parties, weddings, or corporate events. Ensure your offerings cater to these needs. Tailor your marketing strategies to attract these specific customers.

Analyzing the Competition

Researching competitors helps in shaping your business strategy. Visit other cake shops and observe what they do well. Identify their strengths and weaknesses. Check their pricing, product variety, and customer service. This knowledge will help you improve and offer something better. Stay ahead by continuously innovating.

Creating a Business Name and Brand Identity

Your business name and logo should reflect your cake shop’s personality. Choose a name that’s appealing and easy to remember. A great logo adds a professional touch. Build a brand identity that resonates with your target market. This includes color schemes, packaging, and store décor. A consistent and attractive brand can draw in more customers.

Developing Professional Business Structure

Creating a professional business structure is essential for your cake shop’s success. It helps in managing operations smoothly and ensures legal compliance. Let’s delve into the crucial elements of setting up this structure.

Setting Up Business Structure and Ownership

First, decide whether to operate as a sole proprietorship, partnership, or corporation. Each capital structure has different benefits and drawbacks. For example, a sole proprietorship is easy to set up but offers less liability protection.

If you choose a partnership, outline each partner’s roles and responsibilities clearly. This prevents conflicts later. In a corporation, maintaining separate personal and business finances is crucial. Understanding these structures will help you pick the best one for your needs. Consult with a business advisor if you’re unsure. This decision affects your taxes and liabilities, so choose wisely.

Obtaining Necessary Permits and Licenses

Permits and licenses are the backbone of legal operations. These vary depending on your location and the type of products you offer. Start by researching the requirements in your area.

Generally, you’ll need a business license, a health department permit, and possibly a food handler’s permit. Remember, failing to obtain these can result in fines or even closure. Stay on the right side of the law by keeping all your permits up-to-date. Regularly check local regulations as they can change. This will help you avoid compliance issues. Keeping these in mind protects your business in the long run.

Exploring Insurance and Legal Requirements

Insurance policies protect your cake shop from unexpected issues. Consider liability insurance and property insurance. These will cover damages and accidents, ensuring your business isn’t financially ruined.

Legal requirements don’t stop at permits and licenses. Ensure you’re aware of labor laws, especially if you have employees. These laws cover wages, working conditions, and benefits.

Having comprehensive insurance and understanding legal requirements builds a stable foundation. It prepares your shop for unforeseen challenges. Taking these steps offers peace of mind and security.

Accounting and Financial Planning

Sound accounting and financial planning is essential for making your cake shop profitable. It starts with accurately predicting initial start-up costs. These include equipment, ingredients, and marketing expenses.

Next, create a detailed five-year financial plan. This plan should forecast revenue, fixed and variable expenses, and profit margins. Regularly updating this plan helps you stay on track.

Understanding your break-even point is key to sustainability. The break-even point is where your total revenue covers all your costs. Knowing this helps in setting realistic sales targets.

Implementing robust accounting practices is vital. Use accounting software to track income and expenses. This not only assists in tax preparations but also provides insight into your financial health.

Designing the Cake Shop Layout

Creating an inviting layout for your cake shop is crucial. It enhances customer experience and boosts sales. Start by planning the shop layout and atmosphere to reflect your brand.

Consider where to place the display counters, seating areas, and the cash register. A well-thought-out layout directs the flow of customers smoothly. Make sure high-traffic areas are easy to navigate.

Organize the kitchen and storage spaces efficiently. This ensures that bakers and staff can work without interruptions. Good organization in the kitchen boosts productivity.

Include health and safety considerations in your design. Use non-slip flooring and ensure proper ventilation. These small details can make a big difference.

Lighting can set the mood in your shop. Use bright lights to highlight your cakes. Soft lighting in seating areas creates a cozy feel, making customers want to stay longer.

Pay attention to small details like color schemes and decor. Choose colors that complement your brand. Attention to detail can create a memorable shopping experience.

Marketing and Promotional Strategies

Establishing a strong brand identity is the first step in effective marketing. Your brand should be memorable and reflect the quality of your cakes. Use consistent colors, fonts, and logos in all your marketing materials.

Building a social media presence is crucial in today’s digital age. Platforms like Instagram and Facebook allow you to showcase your creations and engage with customers. Share photos, behind-the-scenes videos, and customer reviews to build a loyal following.

Developing promotional activities and events can drive traffic to your cake shop. Consider hosting cake-tasting events or offering discounts on special occasions. This not only attracts new customers but also helps retain the existing ones.

  • Offer seasonal promotions
  • Participate in local events
  • Provide loyalty programs

Collaborate with local businesses to expand your reach. Partner with wedding planners, event organizers, and other local shops. These collaborations can open new avenues for customer acquisition.

Email marketing is another powerful tool. Send out newsletters with updates on new products, upcoming events, and special offers. This keeps your customers informed and engaged.

Utilize search engine optimization (SEO) to improve your online visibility. Use relevant keywords in your website content and blog posts. An optimized website increases the chances of attracting potential customers searching for cake shops online.

Strategies for Long-Term Success

Ensuring consistent product quality is crucial for long-term success. Implement standardized recipes and quality checks. This guarantees that every cake meets your shop’s high standards.

Engaging with the community helps build a loyal customer base. Participate in local events and support community causes. This creates goodwill and makes your cake shop more relatable.

  • Sponsor local events
  • Host community gatherings
  • Offer charity support

Investing in staff training enhances customer service. Happy, well-trained employees create a positive shopping experience. Continuously improve their skills with workshops and feedback sessions.

Track your business performance with regular reviews. Analyze sales data, customer feedback, and market trends. This helps you make informed decisions and adapt to changes effectively.

Plan for future growth and expansion. Identify potential new locations or markets. Diversify your product range to attract more customers and keep your offerings fresh.

Utilize technology to streamline operations. Implementing POS systems, inventory management software, and online ordering platforms can save time and reduce errors. This allows you to focus more on customer satisfaction and growth.

Frequently Asked Questions

Starting a cake shop involves several steps and considerations. Here are some common questions and answers to help you understand the key aspects of opening a successful cake shop.

1. How do I choose a location for my cake shop?

Selecting the right location is crucial for attracting customers. You should look for areas with high foot traffic, such as shopping malls or busy streets. Additionally, ensure the location is easily accessible by car and public transport.

Conduct a thorough market analysis to determine if there is demand for your type of cakes in the area. Assessing competition nearby can also give insights into how well your cake shop might perform. High visibility and ease of access can significantly contribute to your success.

2. What permits and licenses do I need to open a cake shop?

The specific permits and licenses vary depending on your location, but generally, you will need a business license, health department permit, and possibly a food handler’s permit. Always check local regulations to ensure compliance.

Failing to obtain the necessary permits can result in fines or even closure. Regularly review legal requirements as they may change over time. Consulting with local authorities or a business advisor can provide clarity on what you need.

3. How can I finance my cake shop start-up?

There are multiple ways to finance your start-up including personal savings, small business loans, and investors. Creating a detailed financial plan will make it easier to secure funding from lenders or investors.

You could also consider crowdfunding platforms as an alternative way of raising capital. The key is having a solid business plan that clearly outlines potential returns on investment, making it attractive for funders.

4. What marketing strategies work best for promoting my cake shop?

A strong online presence including social media accounts can effectively attract customers. Share high-quality photos of your cakes, engage with followers through comments, and use targeted advertisements.

You could also host events like cake tastings or offer special promotions during holidays to attract walk-in customers. Partnering with local businesses for cross-promotions is another effective strategy.

5. How do I ensure consistent quality in my products?

Implement standardized recipes and regular quality checks in your kitchen operations. This helps maintain consistency no matter who is baking on any given day.

Invest in employee training programs that emphasize the importance of quality control standards. Regular training workshops keep staff updated on best practices, ensuring top-notch products every time.

Opening a cake shop involves thoughtful planning and strategic decisions. From crafting a unique business concept to implementing effective marketing strategies, each step plays a critical role in your success. A detailed business plan serves as your roadmap.

Consistent quality and community engagement are key to long-term success. Regularly reviewing your business performance helps in adapting to changes and seizing growth opportunities. With dedication and careful planning, your cake shop can thrive in a competitive market.

business plan for small cake shop

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Starting a Cake Business: A Step-by-Step Guide

Back to All Business Ideas

Written by: Carolyn Young

Carolyn Young is a business writer who focuses on entrepreneurial concepts and the business formation. She has over 25 years of experience in business roles, and has authored several entrepreneurship textbooks.

Edited by: David Lepeska

David has been writing and learning about business, finance and globalization for a quarter-century, starting with a small New York consulting firm in the 1990s.

Published on September 20, 2021 Updated on July 1, 2024

Starting a Cake Business: A Step-by-Step Guide

Investment range

$2,000 - $7,000

Revenue potential

$62,000 - $310,000 p.a.

Time to build

Profit potential

$37,000 - $125,000 p.a.

Industry trend

Here are the most important aspects to consider when opening a cake business:

  • Location — It’s a good idea to set up your cake business in busy areas with a lot of foot traffic and attract walk-in customers. Also, align your location with your target market and their preferences.
  • Find a niche or specialization — Stand out from your competitors with a unique offer such as custom-designed cakes, diet-specific offers, cultural or regional specialties, cupcakes, mini cakes, or cakes for special occasions such as birthdays, weddings, and anniversaries.
  • Invest in equipment — You will need various cake-making equipment such as ovens, mixers, refrigerators, baking pans and molds, scales, decorating tools, and storage solutions. 
  • Licenses and permits — Since you will be handling food, you will need a food service license and possibly a health department permit. Also, if you plan to bake cakes at home you will need a home occupation permit .
  • Find suppliers — Find reputable suppliers for all the fresh ingredients you need to make the cakes.
  • Legal business aspects — Register for taxes, open a business bank account, and get an EIN .
  • Register your business — A limited liability company (LLC) is the best legal structure for new businesses because it is fast and simple. Form your business immediately using ZenBusiness LLC formation service or hire one of the best LLC services on the market.
  • Online store — Take your cake business online and create a store where people can see and order cakes from you. Make sure you use platforms like Instagram and Pinterest to showcase your work, get listed on Google Business and Yelp, and optimize your listings.
  • Packaging — Protect your cakes during delivery and use packaging as marketing material.

business plan for small cake shop

Interactive Checklist at your fingertips—begin your cake business today!

You May Also Wonder:

Is a cake business profitable?

A cake business can be an extremely profitable venture, even if you are a solopreneur and operate from home. You will not have any significant operating expenses because there is no need for rent or equipment to purchase.

Is it hard to start a cake business?

Starting a cake business can be challenging due to the need for baking skills, creativity in design, and knowledge of business regulations and marketing. However, with passion and proper planning, it can also be a rewarding venture.

Can I sell cakes from home?

Yes. The process of starting a cake business from home is easy and requires little capital. You can deliver the product to clients’ doorsteps or even have the client book their preferred courier, which reduces overhead expenses. You can also accept orders online through your website or social media channels.

Is cake baking a good business?

Cake baking is a good business, because it will allow you to be your own boss while also ensuring consistent revenue. It’s also good for people who want to make some extra income from their side hustle, or those looking for artistic and innovative work that offers plenty of opportunities to learn new skills along the way.

What makes a cake business successful?

A cake business is successful when it offers high-quality cakes, unique designs, excellent customer service, effective marketing, and profitability.

How do I attract customers to my cake business?

To attract customers to your cake business, use social media to showcase your cakes, collaborate with other businesses, attend wedding fairs, offer tastings and consultations, and encourage word-of-mouth referrals.

How can I make my cake business unique?

To make your cake business unique, specialize in a niche, offer personalized and custom cakes, experiment with flavors and ingredients, incorporate alternative designs, and emphasize quality and attention to detail.

cake business idea rating

Step 1: Decide if the Business Is Right for You

Before entering the baking industry, you need to know about the advantages and challenges that come with it. To help you determine if this is the best career path for you, here are some of the typical pros and cons of starting your own cake business:

Pros and Cons

  • Work from home on your own schedule
  • Low start-up costs
  • Simple model with steady year-round income
  • Easily scalable and can be transferred to production facility
  • Unsold products often go stale, leading to loss
  • Target market is mainly local, hindering potential

Cake Industry Trends

For broader industry information, read this Step By Step article on starting a bakery . 

Industry Size and Growth

cake industry size and growth

  • Industry size and past growth — The global cake market was valued at $65.68 billion in 2023, according to market analyst Grand View Research. Thanks to increased urbanization and more disposable income, the US market has also been enjoying steady growth.
  • Growth forecast — The global market is projected to grow about 3% annually through 2030.(( https://www.grandviewresearch.com/industry-analysis/cakes-market ))
  • Number of people employed — As of 2023, more than 220,000 bakers were employed in the US, according to the Bureau of Labor Statistics.(( https://www.bls.gov/oes/current/oes513011.htm ))

Trends and Challenges

cake industry Trends and Challenges

  • Grocery stores and supermarkets are adding in-store bakeries
  • Increase in bakery-cafes
  • Rising interest in healthier and diet-related products, such as sugar-free, gluten-free, dairy-free, organic, and low-sodium options
  • Online sales of cakes are rapidly increasing as more consumers appreciate the convenience of placing an order while at work or on the go
  • Shelf-life issues of ingredients
  • Capturing fickle consumers

Popular Products

Here are the most popular types of cake consumed in the US in 2017(( https://www.statista.com/statistics/235492/category-share-of-cake-sales-in-the-us-by-cake-type/ )):

cake industry popular products

What Kind of People Work in Cake Shops?

cake industry demographics

  • Gender — Around 54% of all bakers are female, while around 46% are male.(( https://www.zippia.com/baker-jobs/demographics/#gender-statistics )) 
  • Average level of education — 31% of bakers have a high school diploma while 26% hold a bachelor’s degree.(( https://www.zippia.com/baker-jobs/education/ ))
  • Average age — The average age of an employed baker is 41.7 years old.(( https://www.zippia.com/baker-jobs/demographics/#age-statistics ))

How Much Does It Cost to Start a Cake Business?

Startup costs for a cake business run from $2,000 to $7,000 or more, and vary depending on the equipment you already have. For instance, if you have a reliable refrigerator and oven, this reduces your costs. The amount that you spend on marketing will also fluctuate your start-up capital requirements.

You don’t need expensive equipment to bake cakes. Most of the necessary tools and equipment will likely already be available in your kitchen. You can easily buy any other items you need from Amazon or eBay , or from a local food and beverage supplier. In addition to equipment and tools, you’ll also need ingredients and packaging material. Finding a grocery or local dealer is your best bet for good deals on bulk baking goods. 

Start-up CostsBallpark RangeAverage
Licenses and permits$300–$500$400
Marketing and advertising$500–$2,000$1,250
Raw Material$100–$200$150

How Much Can You Earn From a Cake Business?

cake business earnings forecast

The median cake size is 10 inches in diameter, with an average sales price of $60. If you start out as a solopreneur working from home, you can expect a profit margin of about 60%, which means you’ll make around $36 for each cake sold. 

In your first year or two, you might sell 20 cakes a week. This would give you more than $62,000 in annual revenue, and a profit of around $37,000. After you scale up your operations with a production facility and a full-time staff, your margin will fall to 40%, but you might sell 100 cakes a week. This would give you more than $310,000 in annual revenue and a profit of nearly $125,000. 

What Barriers to Entry Are There?

In any food business, the biggest barrier to entry is often the stringent regulations and licensing requirements. Food businesses are regulated by the FDA, which provides a comprehensive guide on starting a food business .

Another barrier to entry includes developing new recipes to stand out in a crowded market. Consumer preferences and dietary requirements change from time to time. You need to establish an adaptable menu that you can customize according to your customers’ changing desires.

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Baking Dreams: Starting a Successful Donut Shop

Step 2: hone your idea.

Now that you know what’s involved in starting a cake business, it’s a good idea to hone your concept in preparation to enter a competitive market. 

Market research will give you the upper hand, even if you’re already positive that you have a perfect product or service. Conducting market research is important, because it can help you understand your customers better, who your competitors are, and your business landscape.

Why? Identify an Opportunity

Research cake businesses and bakeries in your area to examine their products, price points, and customer reviews, and see what sells best. You’re also looking for a market gap to fill. For instance, maybe the local market is missing a good gluten-free and vegan cake maker.

business plan for small cake shop

You might consider targeting a niche market by specializing in a certain aspect of your industry, such as sponge cakes or cupcakes.

This could jumpstart your word-of-mouth marketing and attract clients right away. 

What? Determine What Sort of Cakes You Will Make

The next crucial step is determining what sort of cakes you will produce and sell. Would you like to offer a wide variety of pre-made and custom cakes? Or maybe you’d prefer to focus on a single type of cake, such as cheesecakes or sponge cake, and build your brand that way.

Chocolate is the most-searched-for type of cake online, followed by red velvet and carrot.(( https://www.bakeryandsnacks.com/Article/2019/07/12/Top-10-The-world-s-favorite-cakes-revealed/ )) It’s a good idea to do some research and determine if it is more viable, in your area, to focus on wedding cakes, birthday cakes, cupcakes, or some other segment. 

If you are new to cake baking, you need to spend some time developing recipes and designing a menu. However, if you are a seasoned cake baker, you may bring the recipes you developed over the years, reducing the time spent conceptualizing. You might also consider offering baking classes or online courses to boost your revenue. 

One thing to keep in mind is that sponge cakes last longer than most other cake types before they go stale, reducing your potential losses. Another money-saving option is offering frozen cakes, a market segment that has seen significant growth in recent years.  

How Much Should You Charge for Your Cakes?

Your prices will depend on which types of cake you choose to offer, as well as costs, overhead, and your target profit margin. Keep in mind that your prices will need to be in line with those of your competitors. 

Once you know your costs, you can use our profit margin calculator to determine your markup and final price point. Remember, the price you use at launch should be subject to change if warranted by the market.

Who? Identify Your Target Market

You could choose to concentrate on custom cakes, which would likely get you a lot of birthday orders. In that case, your target markets would be parents, offices, and residential communities, and you could find them on Facebook and LinkedIn. If you specialize in a certain kind of cake, you might want to focus on selling wholesale to local grocery stores, restaurants, and cafes, which you could find on Google Maps and Yelp. 

Where? Choose Your Business Premises

In the early stages, you’ll probably run your business from home to keep costs low. But as your business grows, you’ll likely need to hire workers and may choose to rent out a storefront or production facility. Find commercial space to rent in your area on sites such as Craigslist , Crexi , and Instant Offices .

When choosing a commercial space, you may want to follow these rules of thumb:

  • Central location accessible via public transport
  • Ventilated and spacious, with good natural light
  • Flexible lease that can be extended as your business grows
  • Ready-to-use space with no major renovations or repairs needed

Step 3: Brainstorm a Cake Business Name

Here are some ideas for brainstorming your business name:

  • Short, unique, and catchy names tend to stand out
  • Names that are easy to say and spell tend to do better 
  • Name should be relevant to your product or service offerings
  • Ask around — family, friends, colleagues, social media — for suggestions
  • Including keywords, such as “cake” or “cakes,” boosts SEO
  • Name should allow for expansion, for example, “Dessert Delights” over “Vegan Delights”
  • A location-based name can help establish a strong connection with your local community and help with the SEO but might hinder future expansion

Discover over 250 unique cake business name ideas here . If you want your business name to include specific keywords, you can also use our cake business name generator. Just type in a few keywords, hit Generate, and you’ll have dozens of suggestions at your fingertips.

Once you’ve got a list of potential names, visit the website of the US Patent and Trademark Office to make sure they are available for registration and check the availability of related domain names using our Domain Name Search tool. Using “.com” or “.org” sharply increases credibility, so it’s best to focus on these. 

Find a Domain

Powered by GoDaddy.com

Finally, make your choice among the names that pass this screening and go ahead with domain registration and social media account creation. Your business name is one of the key differentiators that sets your business apart. Once you pick your company name and start with the branding, it is hard to change the business name. Therefore, it’s important to carefully consider your choice before you start a business entity.

Step 4: Create a Business Plan

Here are the key components of a business plan:

what to include in a business plan

  • Executive summary — A brief overview of the cake business, highlighting its mission, goals, and key accomplishments
  • Business overview — A detailed description of the cake business, including its mission, vision, values, and legal structure
  • Product and services — Clearly outline the types of cakes and baked goods offered, emphasizing any unique or specialty items
  • Market analysis — Evaluate the target market for the cake business, including demographics, trends, and potential customer needs
  • Competitive analysis — Identify key competitors in the cake industry, analyzing their strengths and weaknesses to highlight the business’s competitive advantage
  • Sales and marketing — Outline the strategies for promoting and selling cakes, including pricing, distribution, and promotional activities
  • Management team — Introduce the key members of the cake business team, emphasizing their qualifications and roles in ensuring success
  • Operations plan — Detail the day-to-day operations of the cake business, covering production, supply chain, and quality control processes
  • Financial plan — Present a comprehensive financial projection, including startup costs, revenue forecasts, and a break-even analysis
  • Appendix — Include supplementary materials, such as resumes of key team members, detailed market research, or any additional information that supports the business plan

If you’ve never created a business plan, it can be an intimidating task. You might consider finding and hiring a business plan specialist to create a top-notch business plan for you.

Step 5: Register Your Business

Registering your business is an absolutely crucial step — it’s the prerequisite to paying taxes, raising capital, opening a bank account, and other guideposts on the road to getting a business up and running.

Plus, registration is exciting because it makes the entire process official. Once it’s complete, you’ll have your own business! 

Choose Where to Register Your Company

Your business location is important because it can affect taxes, legal requirements, and revenue. Most people will register their business in the state where they live, but if you are planning to expand, you might consider looking elsewhere, as some states could offer real advantages when it comes to cakes. 

If you’re willing to move, you could really maximize your business! Keep in mind that it’s relatively easy to transfer your business to another state. 

Choose Your Business Structure

Business entities come in several varieties, each with its pros and cons. The legal structure you choose for your cake business will shape your taxes, personal liability, and business registration requirements, so choose wisely. 

Here are the main options:

types of business structures

  • Sole proprietorship — The most common structure for small businesses makes no legal distinction between company and owner. All income goes to the owner, who’s also liable for any debts, losses, or liabilities incurred by the business. The owner pays taxes on business income on his or her personal tax return.
  • Partnership — Similar to a sole proprietorship, but for two or more people. Again, owners keep the profits and are liable for losses. The partners pay taxes on their share of business income on their personal tax returns.
  • Limited Liability Company (LLC) — Combines the characteristics of corporations with those of sole proprietorships or partnerships. Again, the owners are not personally liable for debts.
  • C Corporation — Under this structure, the business is a distinct legal entity and the owner or owners are not personally liable for its debts. Owners take profits through shareholder dividends, rather than directly. The corporation pays taxes, and owners pay taxes on their dividends, which is sometimes referred to as double taxation.
  • S Corporation — This refers to the tax classification of the business but is not a business entity. Either a corporation or an LLC can elect to be an S Corp for tax status. Here, income is passed through directly to shareholders, who pay taxes on their share of business income on their personal tax returns.

We recommend that new business owners choose LLC as it offers liability protection and pass-through taxation while being simpler to form than a corporation. You can form an LLC in as little as five minutes using an online LLC formation service. They will check that your business name is available before filing, submit your articles of organization , and answer any questions you might have.

Form Your LLC

Choose Your State

We recommend ZenBusiness as the Best LLC Service for 2024

business plan for small cake shop

Step 6: Register for Taxes

The final step before you’re able to pay taxes is getting an Employer Identification Number or EIN. You can file for your EIN online or by mail/fax. Visit the IRS website to learn more. Keep in mind, if you’ve chosen to be a sole proprietorship you can simply use your social security number as your EIN. 

Once you have your EIN, you’ll need to choose your tax year. Financially speaking, your business will operate in a calendar year (January–December) or a fiscal year, a 12-month period that can start in any month. This will determine your tax cycle, while your business structure will determine which taxes you’ll pay.

The IRS website also offers a tax-payers checklist , and taxes can be filed online.

It is important to consult an accountant or other professional to help you with your taxes to ensure you are completing them correctly.

Step 7: Fund Your Business

Securing financing is your next step and there are plenty of ways to raise capital:

jewelry store financing

  • Bank loans — This is the most common method but getting approved requires a rock-solid business plan and a strong credit history.
  • SBA-guaranteed loans — The Small Business Administration can act as a guarantor, helping gain that elusive bank approval via an SBA-guaranteed loan .
  • Government grants — A handful of financial assistance programs help fund entrepreneurs. Visit Grants.gov to learn which might work for you.
  • Angel investors — Reach out to your entire network in search of people interested in investing in early-stage startups in exchange for a stake. Established angel investors are always looking for good opportunities. 
  • Friends and family — Reach out to friends and family to provide a business loan or investment in your concept. It’s a good idea to have legal advice when doing so because SEC regulations apply.
  • Crowdfunding — Websites like Kickstarter and Indiegogo offer an increasingly popular low-risk option, in which donors fund your vision. Entrepreneurial crowdfunding sites like Fundable and WeFunder enable multiple investors to fund your business.
  • Personal — Self-fund your business via your savings or the sale of property or other assets.

Your best bet for funding a cake business is likely personal assets and friends and family, though if you have an exciting concept you could also give crowdfunding a shot. 

Step 8: Apply for Business Licenses and Permits

Starting a cake business requires obtaining a number of licenses and permits from local, state, and federal governments.

Federal regulations, licenses, and permits associated with starting your business include doing business as, health license and permit from the Occupational Safety and Health Administration ( OSHA ), trademarks, copyrights, patents, and other intellectual properties, as well as industry-specific licenses and permits. 

Since you intend to launch a cake business, you will also need to go through the FDA to get approval. The FDA has a set of guidelines for acquiring licenses and permits to operate your cake business:

  • Small Entity Compliance Guide: Registration of Food Facilities
  • Registration of Food Facilities and Other Submissions
  • FDA Guidelines for Labelling Food Products

You may also need state-level licenses and local county or city-based licenses and permits. The license requirements and how to obtain them vary, so check the websites of your state, city, and county governments or contact the appropriate person to learn more. 

You could also check this SBA guide for your state’s requirements, but we recommend using MyCorporation’s Business License Compliance Package . They will research the exact forms you need for your business and state and provide them to ensure you’re fully compliant.

This is not a step to be taken lightly, as failing to comply with legal requirements can result in hefty penalties.

If you feel overwhelmed by this step or don’t know how to begin, it might be a good idea to hire a professional to help you check all the legal boxes.

Step 9: Open a Business Bank Account

Before you start making money, you’ll need a place to keep it, and that requires opening a bank account .

Keeping your business finances separate from your personal account makes it easy to file taxes and track your company’s income, so it’s worth doing even if you’re running your cake business as a sole proprietorship. Opening a business bank account is quite simple, and similar to opening a personal one. Most major banks offer accounts tailored for businesses — just inquire at your preferred bank to learn about their rates and features.

Banks vary in terms of offerings, so it’s a good idea to examine your options and select the best plan for you. Once you choose your bank, bring in your EIN (or Social Security Number if you decide on a sole proprietorship), articles of incorporation, and other legal documents and open your new account. 

Step 10: Get Business Insurance

Business insurance is an area that often gets overlooked yet it can be vital to your success as an entrepreneur. Insurance protects you from unexpected events that can have a devastating impact on your business.

Here are some types of insurance to consider:

types of business insurance

  • General liability — The most comprehensive type of insurance, acting as a catch-all for many business elements that require coverage. If you get just one kind of insurance, this is it. It even protects against bodily injury and property damage.
  • Business property — Provides coverage for your equipment and supplies.
  • Equipment breakdown insurance — Covers the cost of replacing or repairing equipment that has broken due to mechanical issues.
  • Worker’s compensation — Provides compensation to employees injured on the job.
  • Property — Covers your physical space, whether it is a cart, storefront, or office.
  • Commercial auto — Protection for your company-owned vehicle.
  • Professional liability — Protects against claims from clients who say they suffered a loss due to an error or omission in your work.
  • Business owner’s policy (BOP) — This is an insurance plan that acts as an all-in-one insurance policy, a combination of any of the above insurance types.

Step 11: Prepare to Launch

As opening day nears, prepare for launch by reviewing and improving some key elements of your business. 

Essential Software and Tools

Being an entrepreneur often means wearing many hats, from marketing to sales to accounting, which can be overwhelming. Fortunately, many websites and digital tools are available to help simplify many business tasks.  

Many excellent software tools, such as BatchMaster , FlexiBake , Bake Diary , and Cake Boss , are focused on baking and can help you with sales, inventory, pricing, design, and more. 

  • Popular web-based accounting programs for smaller businesses include Quickbooks , FreshBooks , and Xero . 
  • If you’re unfamiliar with basic accounting, you may want to hire a professional, especially as you begin. The consequences of filing incorrect tax documents can be harsh, so accuracy is crucial. 

Develop Your Website

Website development is crucial because your site is your online presence and needs to convince prospective clients of your expertise and professionalism.

You can create your own website using website builders . This route is very affordable, but figuring out how to build a website can be time-consuming. If you lack tech savvy, you can hire a web designer or developer to create a custom website for your business.

They are unlikely to find your website, however, unless you follow Search Engine Optimization ( SEO ) practices. These are steps that help pages rank higher in the results of top search engines like Google. 

Here are some powerful marketing strategies for your future business:

  • Tempting social media content — Utilize Instagram and Pinterest to display your exquisite cake designs, attracting and engaging a broad audience.
  • Website and local SEO — Employ local SEO techniques to ensure those searching for “cakes near me” or “custom cakes” find your bakery easily. Optimize your bakery’s online presence to dominate local search results, ensuring easy access for nearby customers searching for custom cake orders.
  • Online ordering system — Implement an easy-to-use online platform that highlights your cakes’ customization options and streamlines the ordering process.
  • Striking branding and packaging — Develop unique branding and packaging that make your cakes visually appealing and memorable.
  • Seasonal promotions — Launch promotions during holidays and special events to draw customers looking for festive cakes.
  • Engaging email newsletter — Regularly send updates about new flavors, promotions, and baking classes to keep your customers connected and informed.
  • Baking blog — Share recipes, decorating tips, and the latest trends in cake design to showcase your expertise and engage with your audience.
  • Customer creations and testimonials — Highlight real customer experiences and reviews to demonstrate the joy and satisfaction your cakes bring to various celebrations.
  • Cake tasting events — Organize tasting sessions for potential customers, particularly targeting those planning significant events like weddings.
  • Baking workshops — Conduct cake decorating classes to build community and deepen customer loyalty through interactive learning.
  • Local vendor partnerships — Collaborate with event planners, florists, and venues to offer bundled services and mutual promotions.

Focus on USPs

unique selling proposition

Unique selling propositions, or USPs, are the characteristics of a product or service that sets it apart from the competition. Customers today are inundated with buying options, so you’ll have a real advantage if they are able to quickly grasp how your cakes meet their needs or wishes. It’s wise to do all you can to ensure your USPs stand out on your website and in your marketing and promotional materials, stimulating buyer desire. 

Global pizza chain Domino’s is renowned for its USP: “Hot pizza in 30 minutes or less, guaranteed.” Signature USPs for your cake business could be: 

  • Gorgeous custom birthday cakes at great rates!
  • Frozen cakes — fresher longer 
  • The cupcake of your dreams 

You may not like to network or use personal connections for business gain but your personal and professional networks likely offer considerable untapped business potential. Maybe that Facebook friend you met in college is now running a bakery, or a LinkedIn contact of yours is connected to dozens of potential clients. Maybe your cousin or neighbor has been working in cakes and desserts for years and can offer invaluable insight and industry connections. 

The possibilities are endless, so it’s a good idea to review your personal and professional networks and reach out to those with possible links to or interest in cakes and pastries. You’ll probably generate new customers or find companies with which you could establish a partnership. Online businesses might also consider affiliate marketing as a way to build relationships with potential partners and boost business. 

Step 12: Build Your Team

If you’re starting out small from a home office, you may not need any employees. But as your business grows, you will likely need workers to fill various roles. Potential positions for a cake business include:

  • Pastry chefs
  • Marketing lead 
  • General manager

At some point, you may need to hire all of these positions or simply a few, depending on the size and needs of your business. You might also hire multiple workers for a single role or a single worker for multiple roles, again depending on need. 

Free-of-charge methods to recruit employees include posting ads on popular platforms such as LinkedIn, Facebook, or Jobs.com. You might also consider a premium recruitment option, such as advertising on Indeed , Glassdoor , or ZipRecruiter . Further, if you have the resources, you could consider hiring a recruitment agency to help you find talent. 

Step 13: Run a Cake Business — Start Making Money!

For many people, celebrations aren’t complete without cake. So, a birthday party isn’t complete without the celebrator blowing the candles on a cake. Newlyweds must slice their cake together during their wedding reception, and so on. The cake industry is enjoying steady growth so you should have no trouble finding customers, especially if you can offer something unique and unforgettable. Of course, it has to taste good too!

Now that you have the necessary knowledge, you’re now ready to start your entrepreneurial journey. It’s time to get out there, roll up those sleeves, and start baking and selling beautiful cakes.

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  • Decide if the Business Is Right for You
  • Hone Your Idea
  • Brainstorm a Cake Business Name
  • Create a Business Plan
  • Register Your Business
  • Register for Taxes
  • Fund Your Business
  • Apply for Business Licenses and Permits
  • Open a Business Bank Account
  • Get Business Insurance
  • Prepare to Launch
  • Build Your Team
  • Run a Cake Business — Start Making Money!

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  • Sample Business Plans
  • Food, Beverage & Restaurant

Bakery Business Plan

Executive summary image

Ready to turn your love for baking baked goods into a successful business?

To ensure that your business endeavor happens to be a flourishing one, write a business plan specifically crafted for your unique bakery business.

From helping you finalize the bakery location to evaluating the financial position of your business- a detailed plan uncovers every detail essential to kickstart a successful bakery business.

Writing a business plan can get complicated. With this step-by-step guide, you will have all the information essential to write a bakery business plan . Also, download our free bakery business plan template and modify it to fit your needs.

Ready to dive in? Let’s get started.

Key Takeaways

  • Conduct a detailed industry analysis of the bakery market to understand market trends, target market, and the growth scope of your business.
  • Outline the business goals and devise a business strategy that is in line with your bakery’s branding image.
  • Analyze the competitive landscape of your business and identify local businesses that will offer direct and indirect competition to your business.
  • Make calculations, assumptions, and projections to form key reports such as income statement, balance sheet, Cash Flow statement, and Break-even analysis.
  • Determine the operations of your bakery business by outlining the procedures, processes, and equipment required to kickstart the business.
  • Determine the baked goods and services you will sell through your bakery business.

Why is a bakery business plan important?

A business plan helps achieve your business objectives by creating a roadmap that will guide your bakery business in a strategic direction. An actionable well-drafted plan offers an in-depth view of your business idea and are a few benefits you must know:

  • A business plan instills clarity in your business idea. All the ideas that were messed up in your mind start getting a clear point of view once you start writing a plan.
  • A business plan is your checklist to understand what different aspects of the business need- the resources, equipment, manpower, licenses, etc.
  • It helps crystallize your business vision and what it aims to achieve in the bakery market.
  • A business plan optimizes the bakery operations and brings down the operating expenses by ensuring the resourceful allocation of bakery resources.
  • A plan evaluates the financial aspects and viability of your bakery idea before you actually invest money in the business.

And, of course, a well-crafted plan will get you essential funds to get started in the bakery market. Moving forward, let’s craft a spectacular plan for your bakery business.

How to Write a Bakery Business Plan: A Complete Guide

From writing an executive summary to creating your financial plan- let’s decode the key elements of writing a business plan.

1. Get a business plan template

Before you start writing a business plan, consider getting a sample template to simplify the entire plan writing process.

A lot of information goes into writing a comprehensive business plan. Addressing all the key components in brief details is a challenging task.

However, by using a template, you can add structure to your plan. Not only that, it will help you organize the information clearly in a cohesive manner. With appropriate prompts, you will know exactly what to write in each section.

We know you would start searching for a template. Well, the Upmetrics business planning template is perfectly relevant and suited for your bakery business. It’s intuitive, modern, and available for free download.

business plan for small cake shop

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2. Write an executive summary

The executive summary is a concise description of your entire bakery business plan. It highlights the key findings and entices the reader to delve further into your business plan. So make sure to keep it interesting.

A well-drafted executive summary includes an answer to every question, a potential investor might have.

For instance,

  • What is the core objective of your bakery business?
  • What are the pain points of your target customers and what solutions can you offer?
  • What type of baked goods will you offer?
  • What is your target market?
  • What is your marketing strategy?
  • What are the financial highlights of your bakery business?

As you start writing, remember that the executive summary should summarize the plan and not your business idea.

Lastly, fit your compelling summary description in 1-2 pages.

3. Conduct a competitive and market analysis

The market analysis section paints a clear picture of your ideal target market, bakery industry trends, and your competitors in the market. In a way, this section is your chance to validate the potential success of your bakery shop.

The market analysis section of your bakery plan must include:

Market share, growth potential, and industry trends

Identify your targeted available market (TAM) through thorough market research and determine your share in the bakery market. Analyze the emerging trends in the bakery market and assess your growth potential as a retail bakery.

Understanding of the target market 

Who will be your potential customer at a bakery shop?

It gets much easier to succeed in the market when you have a clear understanding of who your target customers are.

In this section of customer analysis, you will create a buyer’s persona of your ideal customer by understanding their psychographic and demographic details.

Competitor analysis

This is an equally important part of the market study, where you evaluate the position and competitive landscape of your bakery shop.

Begin by identifying your top competitors and evaluate your strengths, weaknesses, opportunities, and threats against other bakeries. Establish your competitive edge and show the potential investors that your business stands a promising opportunity in the competitive market.

business plan for small cake shop

Want to Perform Competitive Analysis for your Business?

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4. Prepare a company overview

The company overview section of a bakery’s business plan is a brief description of your bakery business concept, its legal structure, location, and value proposition.

Be creative and write a compelling section that can propel the readers’ interest in your business idea.

Wondering what to include in your bakery’s company overview section? Let’s check:

  • Type of bakery business: retail bakery, specialty bakery, cloud bakery, mobile bakery, etc.
  • Business structure: Sole proprietorship, LLC, partnership LLC, corporation, etc.
  • Mission statement
  • Value proposition
  • Quantifiable business goals and milestones
  • History and background of the bakery, if applicable
  • Partnership and ownership structure
  • Name of owners/ partners
  • Operating hours
  • Service style

Drill down to details and make this section an engaging read.

5. Describe your products and services

After describing your bakery structure and mission statement in the previous section, you will now outline the product and service offerings of your bakery shop.

As a bakery business, you may sell a variety of delicious baked goods such as pastries, cakes, fresh bread, cookies, tarts, pies, donuts, sweet buns, etc. Add this to your product section and also non-baked goods such as savory snacks, coffee, etc, if it’s on your menu offering.

Specifically mention, if you will have products for special diets, i.e. gluten-free, keto-friendly, sugar-free, vegan baked goods, etc.

products and services for bakery business plan

6. Bakery store design and layout

An effective bakery business plan must include a blueprint of your bakery shop’s layout and design to demonstrate the bakery’s concept practically to the readers.

Mention your bakery size and the space allocated for the back of the house and front of the house operations. Also, explain how the proposed layout will increase the efficiency of your business operations in great detail.

In this section, you will also talk about the decor and theme that will create a warm ambiance for your target audience. Keep in mind that the decor should reflect the branding image you want to create in your target market.

Offer an immersive experience to the readers while explaining this section.

bakery store design and layout

7. Prepare a bakery marketing plan

The marketing plan offers a detailed outlook of marketing strategies you will use to market and promote your bakery shop. Consider it as a roadmap that will guide you in building a brand of sustainable value in the market.

So how do you build a perfect marketing plan?

Begin by identifying the marketing channels and different types of digital marketing campaigns that will work best for your potential customers. Now, allocate the monthly budget to different marketing activities. Lastly, devise a marketing strategy for each channel with a clear plan of action.

Here are a few marketing strategies that are popularly used by successful bakery businesses:

  • Social media platforms for brand development
  • Email marketing for promotional offers
  • Video content such as easy baking recipes, tips, tricks, etc
  • Online workshops and live sessions
  • Influencer marketing
  • Tasting events and sampling
  • Customer testimonials

Now detail all your plans in this section and show your investors that you have a solid way to establish your business’s popularity in its target market.

8. Outline your organizational structure

In this section of your bakery business plan, you introduce the management team and employees at your shop. Also, highlight the organizational structure and hierarchy of employees in the organization.

Begin by introducing the owners and their role in your organization. Highlight their experience in the bakery industry and the key skills that can benefit the business.

Introduce your talented baker and their role in recipe development and standardization. Show their experience in the baking field and prove their asset worthiness.

Draw a clear flowchart depicting the flow of authority and responsibility in your bakery business. It is your chance to show the investors that you have a team and knack to take this business on a successful path.

9. Create a logistics and operational plan

The operations plan of your bakery business plan is a strategic document highlighting the processes, procedures, and resources needed to efficiently run your bakery shop.

A well-planned operations plan is like a business manual that has answers to all the questions one might have while running a bakery shop.

Wondering what to add to your operations plan? Well try to include answers to the following questions to make it detailed and comprehensive:

  • Physical facilities: What will be your bakery location to produce bakery goods? Will you serve customers from that location or a different shop? Are you planning to sell the bakery goods online?
  • Suppliers: Where will you get the raw materials and supplies for producing bakery goods? Who will supply non-bakery items like scones, sandwiches, and savory snacks?
  • Inventory: Where will you store the raw material and ingredients? What will be the shelf life of these ingredients? How will you manage the stock levels? What are the minimum thresholds for different items and how long it takes to stock them?
  • Production: Who will bake the goods? How long is the process? Will everything be made fresh or in batches to be stored for a few days? Will there be recipe cost cards for each menu item? How will you meet an unexpected spike in demand?
  • Bakery Equipment: What type of bakery equipment will you require? Will there be a POS system at your store? What other technologies will you use? How will you take online orders?

The amount of precision here will help you regulate your operating expenses once the bakery starts serving the customers. Proper planning is advisable at this stage.

10. Create a Financial Plan

And now comes the most exciting part for investors- a financial plan. The figures in financial statements are helpful in determining the viability of your business idea. So this section holds a considerable weightage in terms of whether you will get funding or not.

To ensure you create a comprehensive financial plan, including financial projections for these key components:

  • Cost of starting a bakery shop
  • Sales forecast
  • Revenue projection
  • Operating expenses
  • Pricing strategy
  • Income statement/ Profit & Loss statement
  • Break-even analysis
  • Cash flow statement
  • Balance sheet
  • Business ratios

In this section, you will also evaluate your funding requirements and identify the funding sources for your business. i.e. bank loans, SBA-guaranteed loans, angel investors, and personal savings.

Having realistic financial projections at hand will help you realize your financial goals while evaluating the sustainability of your bakery business.

However, creating the projections for all these elements from scratch can get overwhelming. Additionally,  you also need to work on visuals and graphs to add impact and clarity to your plan.

Well, there is an easy way. Create your plan with the Upmetrics Financial forecasting tool . This tool will generate key reports and visuals that can be easily downloaded and added to your plan.

financial plan for bakery business

We hope this sample plan will guide you in writing a perfect business plan. Now, let’s move forward and check the industry trends ruling the bakery world.

Bakery Industry Highlights 2023

Before you open a bakery, here are some latest highlights from the bakery industry, you may find helpful:

  • Bakery market size: The US bakery market size was valued at $99.47 billion dollars in 2023. It is projected to grow at a CAGR of 2.08% between 2023-2028.
  • Retail Bakeries: According to IBIS World , there are 8,780 independent retail bakery shops in the US.
  • Bakery consumption: In 2022, Americans consumed 8.6 billion kilograms of cake and pastry goods, a sizable amount compared to other countries.
  • Bakery trends: There is a growing trend of providing healthier alternatives, i.e. gluten-free baked goods in the bakery market. The organic and gluten-free baked goods market grew by 2.45% in 2022.
  • Market Saturation: 55% of commercial bakery revenue in the US is generated by 3 major players- Grupo Bimbo, Flower Foods, and Campbell Soup.
  • Specialty bakery market: The US Specialty bakery market share is expected to grow by 10.54 billion US dollars by 2026.

Download a sample Bakery business plan

Need help writing your own bakery business plan? Well, download our bakery business plan pdf and write your plan section-by-section with utmost precision.

Upmetrics templates are perfectly suited for entrepreneurs who need a little help to kickstart their business planning. Import the data into the editor and start planning.

The Quickest Way to turn a Business Idea into a Business Plan

Fill-in-the-blanks and automatic financials make it easy.


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Optimize your business planning with Upmetrics .

With more than 400+ business plan examples , we offer invaluable guidance to help you write a cohesive business plan.

Whether you are writing a business plan to strategically grow your business or attract investors, Upmetrics’ invaluable resources like AI assistance, forecasting tools, and step-by-step guides will serve you perfectly.

Let’s bake a recipe for success together.

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Frequently asked questions, what should be included in a bakery business plan.

An effective bakery business plan must include:

  • Executive summary
  • Business overview
  • Industry and competitors analysis
  • Bakery goods and services
  • Bakery design and layout
  • Operations plan
  • Key management team
  • Financial bakery plan

How long should my bakery business plan be?

A bakery business plan should be not more than 15-20 pages including graphs, visuals, and charts. You are likely to lose the interest of investors with a lengthy plan. However, keeping it extremely short is also not favorable, as it would not cover important details. So try using crisp content for your business plan.

Can a bakery business plan template help in setting clear business objectives and goals?

Absolutely yes. A template offers a variety of prompts that will help you to write each section clearly and cohesively. Moreover, you will get a variety of bakery-specific examples that shall help in clearly determining your goals and objectives.

Do I need to have financial projections in my bakery business plan?

Yes, financial projections are important to assess the viability and profitability of your business idea. If you are planning to seek investor funds, this section is of crucial importance. Investors will evaluate the financial section and determine whether to invest or not.

Can I use the same bakery business plan template for different locations?

Yes, you can. However, you need to alter the content of your business plan for different locations and target markets by making specific modifications.

About the Author

business plan for small cake shop

Vinay Kevadiya

Vinay Kevadiya is the founder and CEO of Upmetrics, the #1 business planning software. His ultimate goal with Upmetrics is to revolutionize how entrepreneurs create, manage, and execute their business plans. He enjoys sharing his insights on business planning and other relevant topics through his articles and blog posts. Read more

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How to Start a Cake Shop Business – Ultimate Guide

  • January 1, 2024
  • by Next What Business Research Team

Do you want to start a cake shop business? If YES, find here a detailed cake retailing business plan sample checklist for your ready reference. Additionally, this article will help you in starting, managing, and growing the business.

Starting a cake shop is a lucrative food retail business. The business is easy to start and manage. Additionally, the cake business is perfect for women entrepreneurs. If you enjoy baking and are passionate about baking cakes of different flavours and tastes, then this business is just perfect for you.

What is a Cake Shop Business?

A cake shop business is a retail establishment that specializes in the production and sale of cakes and other baked goods. The primary focus of a cake shop is to offer a wide variety of cakes, catering to different occasions, preferences, and customer demands. These establishments often combine artistic creativity with culinary expertise to produce visually appealing and delicious cakes.

Key Features of a Cake Shop Business

⇒ Cake Varieties: A cake shop typically offers a diverse range of cakes, including birthday cakes, wedding cakes, anniversary cakes, cupcakes, and speciality cakes for various celebrations and events.

⇒ Customization

Many cake shops provide customization options, allowing customers to choose flavours, and designs, and even incorporate personalized messages or themes into their cakes.

⇒ Artistic Designs

Cake shops often distinguish themselves through creative and artistic cake designs. Skilled bakers use various techniques such as fondant decoration, intricate piping, and edible prints to craft visually stunning cakes.

⇒ Flavor Options

A successful cake shop offers a variety of flavours to cater to different tastes. Popular flavours may include chocolate, vanilla, red velvet, fruit-flavoured cakes, and more.

⇒ Occasion-Specific Offerings

Cake shops tailor their offerings to suit specific occasions, such as birthdays, weddings, baby showers, festivals, and corporate events. This specialization allows them to meet the diverse needs of their customers.

⇒ Bakery Products

In addition to cakes, many cake shops offer a selection of other baked goods such as pastries, cookies, brownies, and muffins to complement their cake offerings.

Read:   How to Start a Bakery Business

⇒ Gift and Celebration Packages

Cake shops often provide gift and celebration packages, including combinations of cakes, flowers, and other celebratory items, making it convenient for customers to order for special occasions.

⇒ Hygiene and Quality Standards

Maintaining high hygiene standards and using quality ingredients are paramount for the success of a cake shop. Adherence to food safety regulations is crucial to building and retaining customer trust.

Why Cake Shop Business is Profitable?

Starting and running a cake shop in India can indeed be a profitable venture, supported by several factors and trends in the country. While specific data points may vary, the following reasons highlight why a cake shop is considered a profitable business in India:

a) Cultural Significance

India has a rich cultural tradition of celebrating various occasions with sweets, and cakes have become an integral part of modern celebrations. Cakes are popular during birthdays, weddings, anniversaries, festivals, and other special events, contributing to consistent demand throughout the year.

b) Rising Disposable Income

Over the years, India has witnessed a rise in disposable income, leading to increased spending on lifestyle and celebration-related products and services. As people have more disposable income, they are willing to invest in high-quality and visually appealing cakes for special occasions.

c) Urbanization and Lifestyle Changes

Rapid urbanization and lifestyle changes have influenced consumer preferences and the demand for convenient and modern celebration options. Urban dwellers often seek convenience and unique offerings, making cake shops a go-to choice for hassle-free and aesthetically pleasing desserts.

d) Social Media Influence

The widespread use of social media platforms has created a visual culture, with people sharing and showcasing their celebrations online. Eye-catching and creatively designed cakes gain attention on social media, acting as free marketing and drawing customers to cake shops that offer such designs.

e) Increasing Trend of Online Ordering

Data Point: The growth of e-commerce and food delivery platforms has facilitated easy online ordering of cakes. Significance: Cake shops that embrace online ordering and delivery services can tap into a broader customer base, reaching those who prefer the convenience of ordering from home.

f) Diverse Customer Preferences

The diverse cultural and demographic landscape of India results in varied taste preferences and celebration styles. Cake shops that offer a diverse range of flavours, designs, and types of cakes can cater to a broad customer base, appealing to different tastes and preferences.

g) Growth in Baking Industry

The baking industry in India has witnessed significant growth, with an increasing number of individuals interested in baking as a hobby or profession. This growth contributes to a greater appreciation for high-quality baked goods, creating opportunities for specialized and premium cake shops.

h) Corporate Gifting Trends

Corporate gifting, especially during festivals and year-end celebrations, has become a common practice in India. Cake shops offering customized corporate gifting options can tap into this market segment, providing a lucrative avenue for business growth.

i) Rise of Health-Conscious Alternatives

The rising health-conscious trend has led to increased demand for healthier alternatives, including cakes with organic or specialized ingredients. Cake shops incorporating health-conscious options can attract a segment of customers looking for indulgence with a health-oriented approach.

j) Celebration of Regional Festivals

India celebrates a multitude of regional festivals, each with its unique traditions and culinary preferences. Cake shops that incorporate regional flavours and designs relevant to specific festivals can attract customers seeking festive-themed desserts.

10 Steps to Start a Cake Business

1. select your cake shop business model.

Generally, there are five different ways you can start a cake business. According to your investment capacity and local market demand, you will need to choose the right business model.

  • Online Cake Shop: In this option, you don’t need a storefront. You can start online. With a small eCommerce site , images of your product, and options to place an order, you can run it from your home.
  • Specialty Cake Shop: Generally, this type of shop sells speciality cakes. Such as birthday cakes, cupcakes, wedding cakes, eggless cakes, etc. However, you can run the business both from the home or retail space.
  • Mobile Cake Shop: As a mobile food truck, you can start a mobile cake shop business with other ready-to-eat items. The list may include biscuits, cookies, cupcakes, soft drinks, fruit juices, etc. In this model, you will need to obtain a vehicle for selling the cakes on a mobile basis.
  • Cake Shop with Sitting Arrangements: This is one of the best options in the cake retailing business. Here you will sell the cakes on the sit-down and dine option. It’s a growing trend in the bakery industry right now. In this model, you will need to acquire a good retail location with enough space for both counter-sell and dine options.
  • Counter Service Cake Shop: With a small commercial space, you can start this type of cake retailing store. Here, customers can walk in and pick up baked goods from an employee-managed counter. This is one of the easiest options for starting a cake retailing business.

2. Create a Business Plan

After selecting the right business model, you will need to craft the business plan. A business plan helps to define your business, set goals, find ways to generate revenue, list expenses, etc. Additionally, it helps to identify your customer base and examine your competition.

In crafting the cake shop business plan, the most crucial aspect is calculating the startup cost. You will need to craft a list of essential commodities. The list may include ovens, refrigerators, furniture, utensils, etc. And after calculating the startup cost, you will need to calculate the break-even and expected ROI.

3. Find Out a Good Retail Location

Apart from the home operation, you will need to secure a retail space for the cake shop operation. According to your business model, you will need to determine the area of the shop. Additionally, determine whether you will establish the kitchen inside the store or not.

As with any retail business, the location plays an important role in this business also. Moreover, you will need to select a location with a high population density.

4. Franchise or Own Brand

Generally, there are several franchise business opportunities you can find for a cake shop business. If you are an absolute beginner in the baking industry, then it is better to start as a franchise partner of a reputed cake shop brand . In that case, you will need to acquire the space according to the franchise norms of that company.

In the USA, some of the major bakery franchise opportunities are Dunkin’ Donuts, Cinnabon, Shipley Do-Nuts, Great American Cookies, Breadsmith, etc.

5. Register your Business

It is essential to register your cake shop to run a hassle-free and legally compliant business. There are various types of organizational structures under which you will be running the company as per the size of the business. Some of the popular business structures one can adopt are sole proprietorship, partnership, and private limited company.

6. Name your Cake Shop

The success of a cake shop business also depends a lot on the name of the company. It is advised to find a catchy and attractive name for your cake shop.

7. Secure Licenses & Permissions

Before opening the store, check the licensing and permission issues. Obtain the Food Safety and Standards Authority of India ( FSSAI ) license, as it is mandatory for any food business.

8. Price Your Products

This is another important aspect you need to consider very carefully. In the franchise operation, you don’t need to think that much. Because the franchiser determines the price.

However, if you want to open your brand, then you will need to calculate the cost carefully first. In that case, you will need to calculate the raw material cost, time hour, and packaging expenses. And then you will need to put the profit percentage. Additionally, you must check the prices of your competitors in your area.

9. Promote Your Business

Defining a clear marketing strategy is the most crucial aspect of the cake shop business. You can’t be a carbon copy of your competitors. Therefore, identify your USP first. Be the best, the first, or the only one baking the treats you make. You must have at least one core item that is only available in your shop.

Being a great baker doesn’t guarantee success. So, apart from baking delicious cakes, have some time and money to promote your business. You must find out some effective ways of promoting your business. Additionally, you must explore both offline and online advertising options.

Also, promote the business on various social media platforms. Finally, create a website with the right domain name. You can also consider writing some blog posts there. Generally, informative blog posts help to enhance the authority in your domain.

10. Identify the Delivery Model

Nowadays, a certain percentage of consumers prefer to have the products at their doorsteps. Hence, you must consider the right delivery model for your valued patrons. Your customers are your key to success. And happy customers become repeat customers. So, put your efforts into making each customer experience memorable.

You can tie up with a courier company for prompt delivery. Additionally, you can take orders from your website. Also, you can consider keeping your delivery boy for covering short distances.

Generally, this type of business demands constant creative marketing. So, you must try new marketing tactics to get long-term success in the cake shop business.

FrequentlyAsked Questions

What are the key steps to start a cake shop business.

The key steps to starting a cake shop business include conducting market research, creating a business plan, legal and regulatory compliance, selecting a location, designing a menu, securing suppliers, setting up the kitchen, hiring staff, and implementing effective marketing strategies.

2. Is it necessary to have professional baking experience to start a cake shop?

While professional baking experience is beneficial, it’s not mandatory. Many successful cake shop owners start with a passion for baking and gradually acquire skills through self-learning, workshops, or hiring experienced bakers.

How do I decide on the location for my cake shop?

Choose a location with high footfall, preferably close to residential and commercial areas. Accessibility, visibility, and proximity to areas with potential customers are crucial factors to consider when selecting a location.

What legal and regulatory requirements do I need to fulfil to start a cake shop?

Legal requirements include registering your business, obtaining the necessary licenses, and ensuring compliance with food safety regulations. In India, obtaining the Food Safety and Standards Authority of India (FSSAI) license is mandatory for any food business.

How can I create an appealing menu for my cake shop?

Design a diverse menu with various cake flavours, types, and sizes. Consider offering speciality cakes for different occasions. Take customer preferences, trends, and local tastes into account when crafting your menu.

What equipment do I need to set up the kitchen for my cake shop?

Essential equipment includes ovens, mixers, baking pans, refrigerators, and storage facilities. Invest in high-quality baking tools and equipment to ensure efficient operations.

Do I need to hire professional bakers for my cake shop?

Hiring skilled and experienced bakers is advisable. Look for individuals with a passion for baking and creativity. Training programs can be implemented to enhance the skills of your team.

How important is the online presence for a cake shop business?

Establishing an online presence is crucial in the digital age. A user-friendly website, active social media engagement, and online ordering options can significantly expand your reach and attract customers.


How to Write a Business Plan for Baking Business

How to Write a Business Plan for Baking Business

Published 03.07.2023

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Creating a solid plan is of paramount importance if you're thinking about starting your own home baking business, no matter how big or small. It's like a roadmap that helps you set goals, prepare for challenges, and get the funding you need.

But hey, if you've never made one before, it can feel pretty overwhelming. Don't worry, though! In this article, we will compose a sample of a home baking business plan and guide you through the essential steps of creating it yourself. We aim to give you all the insights and knowledge in a concise manner to understand what this plan is all about!

Baking business plan definition

Just like any other business plan, a baking business-oriented one is a comprehensive document. Regardless of the venture’s size, a home-based bakery business ought to rely on a solid plan. This way, as a business owner, you will be able to track profitability, attract investments and see ways to improve it. 

Essential parts of bakery business plan

  • Details about the business’ products and goods;
  • Information on target customers;
  • Researched data on competitors and the market;
  • A marketing strategy;
  • Financial projections.

Apart from these, there are other aspects of a home based bakery business plan to consider. Nonetheless, even those mentioned can form the basis for a reliable plan to grow your business.

The importance of a baking business plan

Mainly, it is created to help the owner or entrepreneur think through all the important aspects of the business, identify potential challenges, and come up with a strategy for success. A well-crafted bakery business plan can also serve as a roadmap for the company's growth and development. It can also be used to secure funding if required. Let’s take a closer look at three main reasons why you shouldn’t overlook it.

Reason 1: it provides clarity and focus

Composing a bakery business plan helps you clarify your goals and objectives, as well as focus your efforts toward achieving them. With a good plan in place, you will have enough room to think critically and strategically in several major areas:

  • About the market, you are targeting;
  • About the products you are offering;
  • About the resources, you need to succeed.

After all, a clear understanding of your baking business's mission and vision can help guide your decisions and actions. Not to mention how helpful it is in ensuring that you stay on track toward achieving your goals.

Reason 2: it identifies potential challenges and solutions

Starting a bakery business plan helps you identify potential obstacles that you may face so that you can minimize any surprises down the track.

The plan allows you to anticipate problems even before they arise and develop strategies for dealing with them.

Benefits of understanding challenges

Overall, identifying future challenges and solutions can help you in several ways. 

  • Improve customer satisfaction. Proactively addressing issues before they become problems is highly appreciated by the users. For example, your business plan may include predictions of customer complaints or reactions related to long wait times during peak hours. Hence, it creates room for you to develop an improvement plan for staffing or queue management. By doing so, you can improve the overall customer experience and boost loyalty.
  • Minimize risks. Facing potential challenges and working on how to resolve them, you can greatly minimize the risks associated with running a bakery business. For example, a detailed plan can help you identify a potential shortage of certain ingredients and help to secure alternative sources or adjust your menu. By doing so, you can avoid the negative impact that a sudden disruption in your supply chain might have on your business.
  • Reduce costs. Developing solutions to potential challenges can also help you reduce costs associated with running your bakery business. For example, you may identify an opportunity to reduce waste and save money by adjusting your inventory management system. By doing so, you can lower your operating expenses and increase your profitability. 

Reason 3: it attracts funding

The financial aspect is another pillar in every business’s foundation. A well-written and detailed bakery business plan can be a powerful tool for attracting funding from investors or lenders. Why? Because it demonstrates 

  • That you have done your research,
  • That you have a clear understanding of your market and competition,
  • That you have a solid plan for achieving your goals with outlined objectives.

On the contrary, it would be difficult to attract any investment if your business is experimental, and it 

  • Looks unreliable and doesn’t present something new to the industry,
  • Has no clear plan for growth and expansion,
  • May not stand the test of time,
  • Has too many open issues.

Lastly, learning how to write a home-based bakery business plan sample can also help you estimate the amount of funding you will need. With its help, you can figure out the minimum you need to start the business, an optimal amount to support and run it, etc.

Do you bake custom cakes and look for a community of colleagues and clients? Join CakerHQ! Sign up here

Now, let’s shift our focus to the essential steps you need to take to create a reliable and cohesive business plan. For even more convenience, we’ll organise them in points and tables. 

Steps to Create a Baking Business Plan

Now that we walked through the importance of the business plan, let’s take a look at the steps to create it. We’ll carefully review each of them and see how they correlate to the entire home based bakery business plan template. 

Key parts for bakery business plan

Executive Summary

This step is the very beginning of the documentation to start a baking business plan. It should be first in the list but written last once you complete all the next parts, just like the contents of a book. 

The purpose of the executive summary is to provide a concise overview of your plan. It highlights the most important information about your business. It consists of the steps we’ll review next.

Business Description

This part of the plan provides a detailed description of your bakery business. Normally, it includes numerous parts. Here are the main ones.

Legal StructureIt describes the legal structure of your business, whether it is a sole proprietorship, partnership, limited liability company (Pty Ltd), or corporation.
ComplianceDetail the local laws and regulations, such as local council registration and business licenses you have (or will need).
OwnershipIt contains information about the ownership structure of your bakery business, including who owns the business and the percentages of ownership between partners (if any).
HistoryIncludes a short, concise history of your business. It includes an overview of how it got started and your achievements to date.
GoalsThis part describes the short- and long-term goals you set for the business. It also includes a growth plan and expansion strategy.
Mission StatementContains a clear mission statement that communicates the purpose and values of your bakery business.
Products and ServicesContains a detailed description of your baking business's products and services. For example, this section has all information about pricing strategy, menu, packaging, etc.
LocationThis step just includes the information about the location of your bakery, its physical address, its layout, and its size.
Facilities and EquipmentOutlines all tools and equipment your business requires to operate. They typically include display cases, refrigerators, computers, ovens, mixers, and other appliances.
SuppliersThis part contains documentation about your key suppliers and any contracts. It includes the pricing you agreed on and delivery terms.
EmployeesDescribes the staffing requirements of your business, including the number and types of employees you will need, their qualifications, and compensation.

Products and services

In a home based bakery business plan sample, you describe in detail the goods and other products or services you will offer to customers. Let’s take a closer look at the most important aspects of your offering.

Menu/Product List

Obviously, you need to provide a detailed list of the products you plan to offer, including cakes, cupcakes, cookies, pastries, tarts, and any other baked goods. You should include descriptions of each product and flavor variations, including ingredients, portion sizes, weight, and pricing.

Describe the packaging you will use for your baked goods. It includes any branding or labeling. You should also include information about the materials you will use, such as paper or plastic, along with any environmental considerations.

Special Orders 

Describe any special order services you will offer, such as occasion-related customized cakes, cookies, or catering. Make sure to include details about the ordering process, pricing, delivery, and lead times. 

Other Services

This section is dedicated to additional things you plan to offer. It may include baking workshops, cooking classes, recipe books, delivery services, etc. Include all relevant details: scheduling, pricing, and any special equipment or supplies required.

When describing your products and services, it's important to be as specific as possible so customers will rarely have additional questions. Use descriptive language to help the reader imagine the taste, texture, and appearance of your baked goods. You should also consider the preferences of your target market and ensure that your products and services meet their needs and expectations. 

Market Analysis

Each home based bakery business plan template has to include a space for market analysis. Conducting a deep market analysis can help you solve many upcoming issues in the future. Here is what a good analysis includes.

Target marketIncludes demographic information about gender, age, approximate income, and location of your customers. Researches user buying habits and preferences.
Market size and shareInvolves analyzing data from government sources, industry associations, or market research firms. The ABS has great population and demographics data available for free on their site.
Industry overviewProvides trends overview and forecasts for growth. Includes information about consumer demand, pricing, and most popular distribution channels.
Competitor analysisIdentifies major competitors and analyses their strengths and weaknesses. Includes factors such as location, pricing, product offerings, and marketing strategies your rivals have.
Entry barriersIncludes deep research on any barriers to entry in the bakery industry, such as regulations, licensing requirements, or access to capital.

SWOT analysis

(Strengths, Weaknesses, Opportunities, and Threats)

Conduct a SWOT analysis to assess your bakery's internal strengths and weaknesses, as well as external opportunities and threats.

Customer Analysis

Despite being mentioned in previous steps, customer analysis deserves a separate paragraph as it’s an important aspect of the plan. While analysing your potential clients, pay attention to the following details:

  • Demographics. To understand users’ needs, you need to turn to their demographics: average income, age, location, etc. This information will help you tailor your products, services, and marketing strategies to their specific needs and preferences.
  • Preferences and needs. After analyzing the market, you may start seeing patterns. For instance, some goods are trending upward while some aren’t popular at all. You can highlight the most popular tastes and textures and correlate them to the price. 
  • Customer Behavior. Studying their buying behavior can reveal lots of useful things. For example, when are peak hours, how often they purchase baked goods, how much they approximately spend, etc.
  • Customer Loyalty. Offering exceptional customer service and even promotions around special events can help you build a solid customer base.

Competitors Analysis

Having a clear understanding of your rivals and their position in the market is crucial to driving your own business to success. In this matter, CakerHQ allows you to monitor competitors at a glance. Apart from your listing, there are dozens of others. Hence, you can easily compare your offerings with theirs and outline your advantages and disadvantages for further optimisation.  

If you wonder where to start your competitor's analysis, there are several checkpoints. First off, in a sample of a home baking business plan, you should draw a line between direct and indirect competitors. 

Direct competitors 

This category represents baking businesses that are located in the same area as you. They offer similar products, services, and goods. They could be other small baking businesses, bakeries, and cafes. They must be your primary focus, as they’re likely to convert your customers. 

Indirect competitors 

This category is called indirect for a reason. It consists of businesses that are slightly different from yours. They may offer different products or target other niches. However, if you find out that your target audience is interested in their offering, you must consider them. Examples of these are supermarkets and bakeries.

After analysing who they are, you will need to shift focus to how they work. You can start by analyzing their strengths and weaknesses and the ways your business is different from theirs.

Realizing competitors’ positives and negatives and differences to your own business and offerings, you can start to build your competitive advantage. In other words, it’s what sets your bakery apart from your competitors. This may include factors such as unique products, high-quality ingredients, or personalized customer service.

Management Plan

The management plan’s mission is to outline all possible processes your business operations consist of. Essentially, it should include:

Management plan components

A management team

Make sure you identify key personnel’s goals and responsibilities in managing your business. This includes their qualifications, salary, experience, etc. If you run your own business, describe your own responsibilities and activities that you delegate or plan to outsource.

Organisational structure

Outline your business structurally, including the roles and responsibilities of each member of the management team. This will help ensure that everyone understands their position and responsibilities within the company.

Personnel plan 

Identify the number of employees you plan to hire and their roles and responsibilities. This should include both full-time and part-time employees.

Staff training and development

Outline your plans for staff training to ensure that all employees are adequately trained and equipped to provide high-quality products and services.

Compensation and benefits 

Define your compensation and benefits package for your employees. This should include salaries, bonuses, health insurance, retirement plans, and other benefits.

Management policies and procedures 

Define your management policies and procedures, including your code of conduct, employment policies, safety policies, and other relevant documentation.

Operation plan

This plan is intended to outline the day-to-day operations baking venture. It typically consists of several aspects. 

  • Production process. Describes your production processes, including the steps involved in baking, packaging, and storing your products. 
  • Inventory management. Outlines how you will manage your inventory, including how you will track ingredients, supplies, and finished products. This should also include information about how you will manage waste and spoilage to minimize costs and maximize profitability.
  • Quality control. Defines your quality control processes to ensure that your products consistently meet high standards. This may include regular testing, inspections, and employee training.
  • Operating procedures. Outlines your hours of operation, staffing requirements, and customer service policies. 
  • Suppliers and vendors. Contains a detailed description of those who supply ingredients, packaging materials, and other supplies needed to run your business. 

Logistics plan

In the business plan for bakery, this section contains details about everything related to the distribution of your products. Traditionally, here are the four most important logistical aspects you should consider. 


This section outlines how you will transport your products to customers. This may include in-house selling, takeaway or customer collection, or shipping by courier services.

Explain how you will package your products, including the materials used and the design. Your packaging should protect your products and be visually appealing to your customers.

Distribution channels

Define how you will sell your products to customers. This may include selling directly to consumers at your business premises, through online ordering, or through third-party retailers. 

Order fulfillment 

Outline your order fulfillment process, including how customers will place orders, how you will process and fill those orders, and how you will handle returns or customer complaints.

Marketing plan

To build a thriving business, you need to advertise it regularly and invest in marketing. Accordingly, the marketing plan has a significant place in your cake making business plan. Here’s what it usually consists of.

Essential aspects in marketing plan

Value proposition 

Your baking business' value proposition is all about making it unique compared to your competitors. By crafting a strong value proposition and using effective marketing strategies, you can easily communicate your unique qualities right to your target audience. 

Branding and messaging

Putting effort into your business’ name, tagline, logo, and key messages can make a gigantic impact on attracting customers both online and in person. It helps you to build a recognizable brand and ensures consistent communication across all your marketing platforms.

Marketing channels

You can think of setting up social media accounts on the most popular platforms like Instagram or Facebook to showcase your delicious treats. Sending out weekly newsletters through email marketing is another great way to reach your customers. By the way, hundreds of customers are searching for you on CakerHQ!

Promotions and advertising

Make sure you think about the exciting promotions and advertising tactics you’ll use to boost your sales. You can try offering discounts, coupons, and loyalty programs to entice your customers. It’s also important to include how you’ll measure the success of your marketing efforts. You must create a clear understanding of what works best for your business and what needs improvements.

Looking for a reliable platform to boost your baking business profile? You’ve come to the right place. Sign up for the CakerHQ

Financial plan

Lastly, the finishing part of your plan is financial management. It may look quite overwhelming, but we will break it down into several manageable steps. 

Revenue projections 

Estimate your revenue for the first year. Break it down by product or service, and be sure to base your projections on realistic assumptions. Consider factors like seasonality, overall competition, and market trends to get a clear picture.

The cost of goods sold 

The COGS metric is commonly used in business finance. It includes the initial inventory and purchases during a specific period minus the amount at the end of that period. You'll also consider the costs of ingredients, labor, packaging, and other production-related expenses.

Cost of goods formula for bakery business

Operating expenses

Having a clear vision of your operating expenses is essential. These include things like rent, utilities, marketing, insurance, and other overhead costs. Estimate these expenses for the first year and break them down on a monthly or quarterly basis. 

It’s important to set your prices to reflect your hard work, experience, and costs associated with your delicious bakes.

Profit and loss statement

The profit/loss statement is a valuable metric that displays your revenue, COGS, and operating expenses. It helps you calculate your net profit or loss for each month or quarter. This statement will be quite handy in predicting your business growth in the long run.

Break-even analysis 

This analysis is crucial to ensure you stay afloat in the market. It helps you determine the minimum amount of revenue you need to generate in order to cover your costs, break even, and start earning profits. It's a vital analysis to keep your business afloat.

In conclusion, we hope we have provided detailed insight into the bakery business plan composition. It is an essential step in starting and growing a successful venture, no matter how big or small you start out, and it can be helpful in numerous ways. 

It provides a roadmap for your business's future and helps you make informed decisions about marketing, operations, and investment. 

By following the steps outlined in this article, you can create a comprehensive home baking business plan that sets you up for success in the competitive yet highly rewarding baking industry. Remember to regularly review and update your plan as your business evolves to ensure that you stay on track and achieve your goals. 

Lastly, feel free to join our thriving community of baking business owners. Not only do we provide a reliable platform for your growth, but also simplify all the administration processes, including bookings, order placing, payments, communication with clients, marketing, and more.   

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Frequently Asked Questions

We are here to help you with most frequently questions.

How much time does starting a bakery business plan take?

Writing a comprehensive plan for a baking business can take anywhere from several hours to a few weeks. The time frame depends on factors such as business size, level of detail, and market research. It may be time-consuming, but a thorough plan is crucial for setting up a successful business.

How to make a business plan for a home based baking business?

To create a home based baking business plan, consider local laws and regulations, develop a marketing strategy, and create a financial strategy with revenue projections. Don't forget to include information about your products and target customers, as well as the equipment and staffing needed for operations and financial plan

What should be included in the home cake baking services business plan?

A bakery business plan should include an executive summary, business description, market, customer, and competitor analyses, management, operation, logistics, marketing, and financial plans. The level of detail and length can vary based on the bakery's size and goals.

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Do you have a knack for baking? Special bread or dessert recipes that your friends and family are always chatting excitedly about? Ever wanted to open your own bakery but just don’t know where to start?

Check out these sample bakery business plans and get inspired to start building your own bakery today. You can also read our comprehensive guide on how to write a bakery business plan .

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Money blog: Pubs want 'disgraceful' Co-op TV advert taken off air

Welcome to the Money blog, your place for personal finance and consumer news and tips. Leave a question for business presenter Ian King on what the election result means for your money in the box below.

Monday 8 July 2024 13:42, UK

  • Publicans hit out at Co-op for 'disgraceful' TV advert
  • Protesters soak tourists with water guns in Barcelona
  • UK's best holiday parks named - with Pontins and Butlins named as two of worst
  • What does election result mean for your pocket? Submit question for Q&A with Ian King later this afternoon

Essential reads

  • Money Problem: 'I booked holiday but might not renew my current travel insurance before I go - will it still cover this holiday?'
  • Savings Guide: Savers have a rare opportunity - but it might be the last hurrah
  • Cheap Eats : Two Michelin-starred chef reveals his favourites in Birmingham
  • Best of the Money blog - an archive

Ask a question or make a comment

Later today, business presenter Ian King will answer a selection of your questions on what Labour's emphatic election victory means for your personal finances.

Submit a question using the box at the top of this page and King will choose his favourites from 5pm.

Supermarkets have done a better job of keeping shelves stocked as the cost of living crisis recedes.

That's according to the latest annual figures from the Grocer , which show the traditional big four supermarkets (Asda, Tesco, Sainsbury's, Morrisons) have a combined availability score of 92.7%, up on last year's 91.4% return.

The biggest improvement came from Tesco. It surged from 91.1% to 94.6%, taking it from joint third place in 2023 to top spot this year.

"We want every customer to have the confidence they can get what they want at Tesco, wherever or however they choose to shop with us," said its chief commercial officer Ashwin Prasad.

"These results reflect the incredible efforts of our teams and supplier partners, working day in, day out to keep products moving, and I feel very proud of what we have achieved."

Asda saw its availability score fall from 91.4% to 90.3%, leaving it in a distant last place among the big four.

Runner-up Sainsbury's, which was crowned grocer of the year last week, saw its availability score rise to 94.1%, an improvement from last year's 92.5%.

Morrisons' availability jumped from 91.1% to 92.5%.

Protesters have fired water guns at tourists in Barcelona as part of mass demonstrations over the number of the visitors to the Spanish city.

People marched down streets and sprayed those who they believed were visiting the city with water.

Guests were also prevented from leaving their hotels when campaigners taped up exits.

Thousands of people were said to have taken part in the rally against mass tourism. 

Tension has been mounting over the rising cost of housing and rents in Spain, and the cost of goods in the shops, with many blaming the trends on increasing tourism.

The Catalan capital received more than 12 million tourists in 2023 and expects more in 2024.

Last week, Spain's government announced a crackdown on short-term and seasonal holiday lettings amid rising anger from locals who feel priced out of the housing market.

Rents rose by an average of 13% in June compared with a year earlier and by 18% in tourist cities such as Barcelona and Madrid, according to the property website Idealista.

Barcelona's mayor, Jaume Collboni, has also announced plans to phase out all short-term lets in the city by 2028.

Potters Resorts has been named the best holiday park in the UK, according to a Which? survey. 

The all-inclusive destination beat household names to the top of the table with a customer score of 87%. 

Pontins came in last place, with the popular Butlin's also placing in the bottom five. 

More than 1,700 people were asked about their experiences at holiday parks in the last two years, with each ranking their stays on 11 criteria including cleanliness, value for money and quality of facilities. 

Which? then calculated an customer score based on overall satisfaction and value for money.

Visitors awarded Potters the full five stars for the variety of free facilities on offer, the quality of facilities, and the quality of the entertainment and communication. 

It was awarded four stars for overall customer service, food and drink, value for money and quality of accommodation.

Pontins, founded in 1946, took last place with a customer score of 56%.

It scored a run of two-star ratings for customer service, quality of accommodation, cleanliness, variety of free facilities, quality of facilities and activities, food and drink and value for money.

Its highest score of three stars was for communication and the quality of entertainment.

Sky News has contacted Pontins for comment. 

You can see how the holiday parks were rated in the table below: 

Longstanding rival Butlin's also found itself in the bottom five, with a customer score of 67%. 

Guests at Butlin's rated customer service two stars, it received three stars in key categories including quality of accommodation and cleanliness, and four for the quality and variety of children's activities and entertainment.

"As the home of entertainment, it's brilliant to see that we're scoring highly when it comes to activities and entertainment," a Butlins spokesperson said.

"It is disappointing to see that some scores are lower but would like to reassure guests that we're investing in these areas to offer a better holiday experience."

Centre Parcs, the most visited holiday park, came in slightly higher at 69%. 

Survey respondents reported spending an average of £76 per person per night, making it the most expensive option not to include food or drinks in the price.

A spokesperson for Center Parcs said: "We are proud of our consistently high guest satisfaction scores and over 60% of guests will go on to make another booking with us. 

"Our guests demand a high-quality experience and each year we invest tens of millions of pounds improving our villages to ensure we meet their expectations."

By James Sillars , business news reporter

We'll kick off this morning with a deal that will probably see Britvic changing hands.

The soft drinks maker has agreed to a takeover by Danish brewer Carlsberg. 

The firm, based in Hemel Hempstead, had rejected a bid last month that valued Britvic at £3.1bn.

The agreement - subject to regulatory and shareholder approval - now values Britvic at £3.3bn through 1,315p per share and a special dividend.

Carlsberg also announced that it was to buy UK pub group Marston's out from a joint venture.

It explained that the deals were part of a strategy to create an integrated beer and soft drinks operation in the UK.

Marston's shares were up 12% while those of Britvic were 4% higher.

The FTSE 100 started the week down 0.3%.

There is plenty of focus across the Channel where France is in political turmoil.

The euro was weaker by a tenth of a cent against both the dollar and the pound after the final round of voting in the snap parliamentary election.

It saw the left-wing block claim the most seats with the far-right National Rally, which had been tipped to lead, coming third.

The result leaves a hung parliament in a country with no history of coalition government.

The country's prime minister is set to officially resign today.

The CAC 40, whose banking constituents have suffered particularly badly during the election, fell 0.6% at the open in Paris.

Iceland is searching for up to 250 new sites  for its Food Warehouse stores as part of its nationwide expansion plan.

Crawley, Brighton, Salisbury and Dundee are among the locations already named by the frozen foods specialists as places they'd like to open new stores.

First launched in 2014, Food Warehouse stores are often located in retail parks and are around three times the size of traditional Iceland shops.

Fortnum & Mason has launched a subscription service to deliver refills for tea, biscuits and jams to your front door every month.

The department store is offering three subscriptions, starting with the Tea Post which costs £100 annually and offers customers a year's supply of monthly refills of a choice of tea blends.

It also comes with a customisable initialled china mug, tin and strainer.

The Biscuit Post costs £20 a month and offers refills of the popular Toffolossus, Chocolossus or Gingerlossus biscuits, available on either three-month, six-month or 12-month subscriptions.

The third subscription, called the Teatime Dispatch, offers a selection of both tea and biscuits, as well as a choice of marmalades or jams.

It costs £25 a month, available on either three-month, six-month or 12-month subscriptions.

Cineworld is drawing up plans to axe dozens of British cinemas as part of a radical restructuring that would also include extensive rent cuts.

Sky News has learned the company, which until last year was listed on the London Stock Exchange, is considering closing about a quarter of its roughly-100 British multiplexes.

Cineworld also wants to renegotiate rent agreements at a further 50 sites, with the remaining 25 untouched by the restructuring.

Sources said the proposals were expected to be formally outlined to creditors including landlords in the coming weeks.

Read Mark Kleinman's full exclusive here...

Publicans have expressed their outrage at Co-op for a "disgraceful" television advert encouraging people to stay at home to watch the football rather than go to the pub.

The 10-second advert suggests people "stay in with two pizzas and four beers" purchased as part of a deal during EURO 2024 rather than go to the pub where, the advert says, it is "hard to see the screen".

In a letter to Co-op's chief executive Shirine Khoury-Haq, the Campaign for Pubs accused the supermarket of "openly and deliberately undermining pubs and publicans' livelihoods".

It added it was "disgusted, as well as deeply angry" that the advert was targeting pubs at a difficult time for the industry.

Nearly 800 pubs entered insolvency in 2023, the highest number in over a decade.

The letter read: "You and your management team must surely be aware of what a challenging time it is for pubs and publicans, yet here you are, a supposedly ethical business, openly and deliberately undermining pubs and publicans' livelihoods at this difficult time. It frankly beggars' belief.

"At the time when businesses in England should be uniting in support of the national football team, the Co-op has instead cynically and shamelessly sought to attack another important business sector to try to boost your own profits from the tournament."

The Campaign for Pubs has called on the Co-op to pull the advert and apologise for the campaign immediately.

But a Co-op spokesperson told the Money blog: "The 10-second advert is a light-hearted way of highlighting to our members and customers that, if they have made the choice to stay in to watch the football, we have a cracking pizza and beer deal they can purchase to enjoy in their homes, with the sole intention of providing great value on relevant products which customers tell us they want, especially at a time when the cost of living is high."

Every Monday we get an expert to answer your money problems or consumer disputes. Find out how to submit yours at the bottom of this post. Today's question is...

"I have booked a holiday for 2026 and paid a small deposit. I have an expiring annual travel insurance policy which would cover the booking if I needed to cancel. Is the travel insurance still valid for the booking, if I choose not to reinsure with them?" Mrs B

Daniel Scognamiglio, partner and travel law team lead at Blake Morgan, said it's the policy in place at the time of the cancellation that is relevant...

"If one policy lapses and you then need to cancel a trip without buying other insurance, you will have no cover for the cancellation.

"There are also other factors to consider, such as the specific policy wording, when the policies were bought, and the reasons behind it.

"It is always advisable to have travel insurance as soon as possible after buying a holiday. Often it is better to have an annual policy that provides cover from the date the holiday is bought and while you are away."

Daniel says most travel policies will pay something towards the cost of the holiday if it must be cancelled for a reason that is not your fault. 

He adds: "For example, if you unexpectedly fall ill and are unable to travel. However, it is common for policies not to provide much cover in the event of cancellation. So, it is worth making sure that any cover is for more than the cost of the holiday, in case you do need to cancel.

"It's also important to remember that travel insurance will only cover unexpected events. 

"You must have been unaware of any illness (or other reason to cancel the holiday) before buying the travel insurance policy or booking the holiday."

If you knew you had an illness or were about to go through testing when booking your holiday or taking our insurance, you'd have to declare this when buying the policy, as well as any pre-existing medical conditions, Daniel says.

"If you are aware of a medical condition after buying the insurance but before travel, you must also tell your insurers," he explains.

This feature is not intended as financial advice - the aim is to give an overview of the things you should think about.  Submit your dilemma or consumer dispute via:

  • The form above - you need to leave a phone number or email address so we can contact you for further details
  • Email [email protected] with the subject line "Money blog"
  • WhatsApp us  here

After a small break from the election results, we're back for another week of consumer news, personal finance tips and all the latest on the economy.

This is how the week in the Money blog is shaping up...

Monday: This week's Money Problem  focuses on a query about travel insurance.

Tuesday : We're continuing our eight-part  Women in Business  feature - interviewing women who are bossing their industry. And this week's  Basically...  explains everything you need to know about car finance.

Wednesday : We are back in London for this week's  Cheap Eats , where Michelin chefs reveal their favourite spots to get a meal for two for less than £40.

Thursday : Savings Champion  founder Anna Bowes will be back with her weekly insight into the savings market.

Friday : We'll have everything you need to know about the mortgage market this week with the guys from Moneyfacts.

Running every weekday, Money features a morning markets round-up from the  Sky News business team  and regular updates and analysis from our business, City and economic correspondents, editors and presenters -  Ed Conway ,  Mark Kleinman ,  Ian King ,  Paul Kelso  and  Adele Robinson .

You'll also be able to stream  Business Live with Ian King on weekdays at 11.30am and 4.30pm.

Bookmark  news.sky.com/money  and check back from 8am, and through the day, each weekday.

The Money team is Bhvishya Patel, Jess Sharp, Katie Williams, Brad Young, Ollie Cooper and Mark Wyatt, with sub-editing by Isobel Souster. The blog is edited by Jimmy Rice.

The Money blog will return on Monday - meantime, why not scroll through some of our best and most popular features below...

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    Industry Analysis. The Bend, Oregon home-based bakery industry is a booming sector that has seen significant growth in the last three years. According to figures released by the Oregon Department of Agriculture, retail bakeries generated over $200 million in sales in 2019 alone, up 8.3% from 2018.

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  24. Money blog: Pubs want 'disgraceful' Co-op TV advert taken off air

    Later today, business presenter Ian King will answer a selection of your questions on what Labour's emphatic election victory means for your personal finances. Submit a question using the box at ...